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The role of tourism in sustainable development.

Robert B. Richardson Robert B. Richardson Community Sustainability, Michigan State University
https://doi.org/10.1093/acrefore/9780199389414.013.387
Published online: 25 March 2021

Sustainable development is the foundational principle for enhancing human and economic development while maintaining the functional integrity of ecological and social systems that support regional economies. Tourism has played a critical role in sustainable development in many countries and regions around the world. In developing countries, tourism development has been used as an important strategy for increasing economic growth, alleviating poverty, creating jobs, and improving food security. Many developing countries are in regions that are characterized by high levels of biological diversity, natural resources, and cultural heritage sites that attract international tourists whose local purchases generate income and support employment and economic development. Tourism has been associated with the principles of sustainable development because of its potential to support environmental protection and livelihoods. However, the relationship between tourism and the environment is multifaceted, as some types of tourism have been associated with negative environmental impacts, many of which are borne by host communities.

The concept of sustainable tourism development emerged in contrast to mass tourism, which involves the participation of large numbers of people, often in structured or packaged tours. Mass tourism has been associated with economic leakage and dependence, along with negative environmental and social impacts. Sustainable tourism development has been promoted in various ways as a framing concept in contrast to these economic, environmental, and social impacts. Some literature has acknowledged a vagueness of the concept of sustainable tourism, which has been used to advocate for fundamentally different strategies for tourism development that may exacerbate existing conflicts between conservation and development paradigms. Tourism has played an important role in sustainable development in some countries through the development of alternative tourism models, including ecotourism, community-based tourism, pro-poor tourism, slow tourism, green tourism, and heritage tourism, among others that aim to enhance livelihoods, increase local economic growth, and provide for environmental protection. Although these models have been given significant attention among researchers, the extent of their implementation in tourism planning initiatives has been limited, superficial, or incomplete in many contexts.

The sustainability of tourism as a global system is disputed among scholars. Tourism is dependent on travel, and nearly all forms of transportation require the use of non-renewable resources such as fossil fuels for energy. The burning of fossil fuels for transportation generates emissions of greenhouse gases that contribute to global climate change, which is fundamentally unsustainable. Tourism is also vulnerable to both localized and global shocks. Studies of the vulnerability of tourism to localized shocks include the impacts of natural disasters, disease outbreaks, and civil unrest. Studies of the vulnerability of tourism to global shocks include the impacts of climate change, economic crisis, global public health pandemics, oil price shocks, and acts of terrorism. It is clear that tourism has contributed significantly to economic development globally, but its role in sustainable development is uncertain, debatable, and potentially contradictory.

conservation
economic development
environmental impacts
sustainable development
sustainable tourism
tourism development

Introduction

Sustainable development is the guiding principle for advancing human and economic development while maintaining the integrity of ecosystems and social systems on which the economy depends. It is also the foundation of the leading global framework for international cooperation—the 2030 Agenda for Sustainable Development and the Sustainable Development Goals (SDGs) (United Nations, 2015 ). The concept of sustainable development is often associated with the publication of Our Common Future (World Commission on Environment and Development [WCED], 1987 , p. 29), which defined it as “paths of human progress that meet the needs and aspirations of the present generation without compromising the ability of future generations to meet their needs.” Concerns about the environmental implications of economic development in lower income countries had been central to debates about development studies since the 1970s (Adams, 2009 ). The principles of sustainable development have come to dominate the development discourse, and the concept has become the primary development paradigm since the 1990s.

Tourism has played an increasingly important role in sustainable development since the 1990s, both globally and in particular countries and regions. For decades, tourism has been promoted as a low-impact, non-extractive option for economic development, particularly for developing countries (Gössling, 2000 ). Many developing countries have managed to increase their participation in the global economy through development of international tourism. Tourism development is increasingly viewed as an important tool in increasing economic growth, alleviating poverty, and improving food security. Tourism enables communities that are poor in material wealth, but rich in history and cultural heritage, to leverage their unique assets for economic development (Honey & Gilpin, 2009 ). More importantly, tourism offers an alternative to large-scale development projects, such as construction of dams, and to extractive industries such as mining and forestry, all of which contribute to emissions of pollutants and threaten biodiversity and the cultural values of Indigenous Peoples.

Environmental quality in destination areas is inextricably linked with tourism, as visiting natural areas and sightseeing are often the primary purpose of many leisure travels. Some forms of tourism, such as ecotourism, can contribute to the conservation of biodiversity and the protection of ecosystem functions in destination areas (Fennell, 2020 ; Gössling, 1999 ). Butler ( 1991 ) suggests that there is a kind of mutual dependence between tourism and the environment that should generate mutual benefits. Many developing countries are in regions that are characterized by high levels of species diversity, natural resources, and protected areas. Such ideas imply that tourism may be well aligned with the tenets of sustainable development.

However, the relationship between tourism and the environment is complex, as some forms of tourism have been associated with negative environmental impacts, including greenhouse gas emissions, freshwater use, land use, and food consumption (Butler, 1991 ; Gössling & Peeters, 2015 ; Hunter & Green, 1995 ; Vitousek et al., 1997 ). Assessments of the sustainability of tourism have highlighted several themes, including (a) parks, biodiversity, and conservation; (b) pollution and climate change; (c) prosperity, economic growth, and poverty alleviation; (d) peace, security, and safety; and (e) population stabilization and reduction (Buckley, 2012 ). From a global perspective, tourism contributes to (a) changes in land cover and land use; (b) energy use, (c) biotic exchange and extinction of wild species; (d) exchange and dispersion of diseases; and (e) changes in the perception and understanding of the environment (Gössling, 2002 ).

Research on tourism and the environment spans a wide range of social and natural science disciplines, and key contributions have been disseminated across many interdisciplinary fields, including biodiversity conservation, climate science, economics, and environmental science, among others (Buckley, 2011 ; Butler, 1991 ; Gössling, 2002 ; Lenzen et al., 2018 ). Given the global significance of the tourism sector and its environmental impacts, the role of tourism in sustainable development is an important topic of research in environmental science generally and in environmental economics and management specifically. Reviews of tourism research have highlighted future research priorities for sustainable development, including the role of tourism in the designation and expansion of protected areas; improvement in environmental accounting techniques that quantify environmental impacts; and the effects of individual perceptions of responsibility in addressing climate change (Buckley, 2012 ).

Tourism is one of the world’s largest industries, and it has linkages with many of the prime sectors of the global economy (Fennell, 2020 ). As a global economic sector, tourism represents one of the largest generators of wealth, and it is an important agent of economic growth and development (Garau-Vadell et al., 2018 ). Tourism is a critical industry in many local and national economies, and it represents a large and growing share of world trade (Hunter, 1995 ). Global tourism has had an average annual increase of 6.6% over the past half century, with international tourist arrivals rising sharply from 25.2 million in 1950 to more than 950 million in 2010 . In 2019 , the number of international tourists reached 1.5 billion, up 4% from 2018 (Fennell, 2020 ; United Nations World Tourism Organization [UNWTO], 2020 ). European countries are host to more than half of international tourists, but since 1990 , growth in international arrivals has risen faster than the global average, in both the Middle East and the Asia and Pacific region (UNWTO, 2020 ).

The growth in global tourism has been accompanied by an expansion of travel markets and a diversification of tourism destinations. In 1950 , the top five travel destinations were all countries in Europe and the Americas, and these destinations held 71% of the global travel market (Fennell, 2020 ). By 2002 , these countries represented only 35%, which underscores the emergence of newly accessible travel destinations in Africa, Asia, the Middle East, and the Pacific Rim, including numerous developing countries. Over the past 70 years, global tourism has grown significantly as an economic sector, and it has contributed to the economic development of dozens of nations.

Given the growth of international tourism and its emergence as one of the world’s largest export sectors, the question of its impact on economic growth for the host countries has been a topic of great interest in the tourism literature. Two hypotheses have emerged regarding the role of tourism in the economic growth process (Apergis & Payne, 2012 ). First, tourism-led growth hypothesis relies on the assumption that tourism is an engine of growth that generates spillovers and positive externalities through economic linkages that will impact the overall economy. Second, the economic-driven tourism growth hypothesis emphasizes policies oriented toward well-defined and enforceable property rights, stable political institutions, and adequate investment in both physical and human capital to facilitate the development of the tourism sector. Studies have concluded with support for both the tourism-led growth hypothesis (e.g., Durbarry, 2004 ; Katircioglu, 2010 ) and the economic-led growth hypothesis (e.g., Katircioglu, 2009 ; Oh, 2005 ), whereas other studies have found support for a bidirectional causality for tourism and economic growth (e.g., Apergis & Payne, 2012 ; Lee & Chang, 2008 ).

The growth of tourism has been marked by an increase in the competition for tourist expenditures, making it difficult for destinations to maintain their share of the international tourism market (Butler, 1991 ). Tourism development is cyclical and subject to short-term cycles and overconsumption of resources. Butler ( 1980 ) developed a tourist-area cycle of evolution that depicts the number of tourists rising sharply over time through periods of exploration, involvement, and development, before eventual consolidation and stagnation. When tourism growth exceeds the carrying capacity of the area, resource degradation can lead to the decline of tourism unless specific steps are taken to promote rejuvenation (Butler, 1980 , 1991 ).

The potential of tourism development as a tool to contribute to environmental conservation, economic growth, and poverty reduction is derived from several unique characteristics of the tourism system (UNWTO, 2002 ). First, tourism represents an opportunity for economic diversification, particularly in marginal areas with few other export options. Tourists are attracted to remote areas with high values of cultural, wildlife, and landscape assets. The cultural and natural heritage of developing countries is frequently based on such assets, and tourism represents an opportunity for income generation through the preservation of heritage values. Tourism is the only export sector where the consumer travels to the exporting country, which provides opportunities for lower-income households to become exporters through the sale of goods and services to foreign tourists. Tourism is also labor intensive; it provides small-scale employment opportunities, which also helps to promote gender equity. Finally, there are numerous indirect benefits of tourism for people living in poverty, including increased market access for remote areas through the development of roads, infrastructure, and communication networks. Nevertheless, travel is highly income elastic and carbon intensive, which has significant implications for the sustainability of the tourism sector (Lenzen et al., 2018 ).

Concerns about environmental issues appeared in tourism research just as global awareness of the environmental impacts of human activities was expanding. The United Nations Conference on the Human Environment was held in Stockholm in 1972 , the same year as the publication of The Limits to Growth (Meadows et al., 1972 ), which highlighted the concerns about the implications of exponential economic and population growth in a world of finite resources. This was the same year that the famous Blue Marble photograph of Earth was taken by the crew of the Apollo 17 spacecraft (Höhler, 2015 , p. 10), and the image captured the planet cloaked in the darkness of space and became a symbol of Earth’s fragility and vulnerability. As noted by Buckley ( 2012 ), tourism researchers turned their attention to social and environmental issues around the same time (Cohen, 1978 ; Farrell & McLellan, 1987 ; Turner & Ash, 1975 ; Young, 1973 ).

The notion of sustainable development is often associated with the publication of Our Common Future , the report of the World Commission on Environment and Development, also known as the Brundtland Commission (WCED, 1987 ). The report characterized sustainable development in terms of meeting “the needs of the present without compromising the ability of future generations to meet their own needs” (WCED, 1987 , p. 43). Four basic principles are fundamental to the concept of sustainability: (a) the idea of holistic planning and strategy making; (b) the importance of preserving essential ecological processes; (c) the need to protect both human heritage and biodiversity; and (d) the need to develop in such a way that productivity can be sustained over the long term for future generations (Bramwell & Lane, 1993 ). In addition to achieving balance between economic growth and the conservation of natural resources, there should be a balance of fairness and opportunity between the nations of the world.

Although the modern concept of sustainable development emerged with the publication of Our Common Future , sustainable development has its roots in ideas about sustainable forest management that were developed in Europe during the 17th and 18th centuries (Blewitt, 2015 ; Grober, 2007 ). Sustainable forest management is concerned with the stewardship and use of forests in a way that maintains their biodiversity, productivity, and regeneration capacity as well as their potential to fulfill society’s demands for forest products and benefits. Building on these ideas, Daly ( 1990 ) offered two operational principles of sustainable development. First, sustainable development implies that harvest rates should be no greater than rates of regeneration; this concept is known as maximum sustainable yield. Second, waste emission rates should not exceed the natural assimilative capacities of the ecosystems into which the wastes are emitted. Regenerative and assimilative capacities are characterized as natural capital, and a failure to maintain these capacities is not sustainable.

Shortly after the emergence of the concept of sustainable development in academic and policy discourse, tourism researchers began referring to the notion of sustainable tourism (May, 1991 ; Nash & Butler, 1990 ), which soon became the dominant paradigm of tourism development. The concept of sustainable tourism, as with the role of tourism in sustainable development, has been interpreted in different ways, and there is a lack of consensus concerning its meaning, objectives, and indicators (Sharpley, 2000 ). Growing interest in the subject inspired the creation of a new academic journal, Journal of Sustainable Tourism , which was launched in 1993 and has become a leading tourism journal. It is described as “an international journal that publishes research on tourism and sustainable development, including economic, social, cultural and political aspects.”

The notion of sustainable tourism development emerged in contrast to mass tourism, which is characterized by the participation of large numbers of people, often provided as structured or packaged tours. Mass tourism has risen sharply in the last half century. International arrivals alone have increased by an average annual rate of more than 25% since 1950 , and many of those trips involved mass tourism activities (Fennell, 2020 ; UNWTO, 2020 ). Some examples of mass tourism include beach resorts, cruise ship tourism, gaming casinos, golf resorts, group tours, ski resorts, theme parks, and wildlife safari tourism, among others. Little data exist regarding the volume of domestic mass tourism, but nevertheless mass tourism activities dominate the global tourism sector. Mass tourism has been shown to generate benefits to host countries, such as income and employment generation, although it has also been associated with economic leakage (where revenue generated by tourism is lost to other countries’ economies) and economic dependency (where developing countries are dependent on wealthier countries for tourists, imports, and foreign investment) (Cater, 1993 ; Conway & Timms, 2010 ; Khan, 1997 ; Peeters, 2012 ). Mass tourism has been associated with numerous negative environmental impacts and social impacts (Cater, 1993 ; Conway & Timms, 2010 ; Fennell, 2020 ; Ghimire, 2013 ; Gursoy et al., 2010 ; Liu, 2003 ; Peeters, 2012 ; Wheeller, 2007 ). Sustainable tourism development has been promoted in various ways as a framing concept in contrast to many of these economic, environmental, and social impacts.

Much of the early research on sustainable tourism focused on defining the concept, which has been the subject of vigorous debate (Bramwell & Lane, 1993 ; Garrod & Fyall, 1998 ; Hunter, 1995 ; Inskeep, 1991 ; Liu, 2003 ; Sharpley, 2000 ). Early definitions of sustainable tourism development seemed to fall in one of two categories (Sharpley, 2000 ). First, the “tourism-centric” paradigm of sustainable tourism development focuses on sustaining tourism as an economic activity (Hunter, 1995 ). Second, alternative paradigms have situated sustainable tourism in the context of wider sustainable development policies (Butler, 1991 ). One of the most comprehensive definitions of sustainable tourism echoes some of the language of the Brundtland Commission’s definition of sustainable development (WCED, 1987 ), emphasizing opportunities for the future while also integrating social and environmental concerns:

Sustainable tourism can be thought of as meeting the needs of present tourists and host regions while protecting and enhancing opportunity for the future. Sustainable tourism development is envisaged as leading to management of all resources in such a way that we can fulfill economic, social and aesthetic needs while maintaining cultural integrity, essential ecological processes, biological diversity and life support systems. (Inskeep, 1991 , p. 461)

Hunter argued that over the short and long terms, sustainable tourism development should

“meet the needs and wants of the local host community in terms of improved living standards and quality of life;

satisfy the demands of tourists and the tourism industry, and continue to attract them in order to meet the first aim; and

safeguard the environmental resource base for tourism, encompassing natural, built and cultural components, in order to achieve both of the preceding aims.” (Hunter, 1995 , p. 156)

Numerous other definitions have been documented, and the term itself has been subject to widespread critique (Buckley, 2012 ; Hunter, 1995 ; Liu, 2003 ). Nevertheless, there have been numerous calls to move beyond debate about a definition and to consider how it may best be implemented in practice (Garrod & Fyall, 1998 ; Liu, 2003 ). Cater ( 1993 ) identified three key criteria for sustainable tourism: (a) meeting the needs of the host population in terms of improved living standards both in the short and long terms; (b) satisfying the demands of a growing number of tourists; and (c) safeguarding the natural environment in order to achieve both of the preceding aims.

Some literature has acknowledged a vagueness of the concept of sustainable tourism, which has been used to advocate for fundamentally different strategies for tourism development that may exacerbate existing conflicts between conservation and development paradigms (Garrod & Fyall, 1998 ; Hunter, 1995 ; Liu, 2003 ; McKercher, 1993b ). Similar criticisms have been leveled at the concept of sustainable development, which has been described as an oxymoron with a wide range of meanings (Adams, 2009 ; Daly, 1990 ) and “defined in such a way as to be either morally repugnant or logically redundant” (Beckerman, 1994 , p. 192). Sharpley ( 2000 ) suggests that in the tourism literature, there has been “a consistent and fundamental failure to build a theoretical link between sustainable tourism and its parental paradigm,” sustainable development (p. 2). Hunter ( 1995 ) suggests that practical measures designed to operationalize sustainable tourism fail to address many of the critical issues that are central to the concept of sustainable development generally and may even actually counteract the fundamental requirements of sustainable development. He suggests that mainstream sustainable tourism development is concerned with protecting the immediate resource base that will sustain tourism development while ignoring concerns for the status of the wider tourism resource base, such as potential problems associated with air pollution, congestion, introduction of invasive species, and declining oil reserves. The dominant paradigm of sustainable tourism development has been described as introverted, tourism-centric, and in competition with other sectors for scarce resources (McKercher, 1993a ). Hunter ( 1995 , p. 156) proposes an alternative, “extraparochial” paradigm where sustainable tourism development is reconceptualized in terms of its contribution to overall sustainable development. Such a paradigm would reconsider the scope, scale, and sectoral context of tourism-related resource utilization issues.

“Sustainability,” “sustainable tourism,” and “sustainable development” are all well-established terms that have often been used loosely and interchangeably in the tourism literature (Liu, 2003 ). Nevertheless, the subject of sustainable tourism has been given considerable attention and has been the focus of numerous academic compilations and textbooks (Coccossis & Nijkamp, 1995 ; Hall & Lew, 1998 ; Stabler, 1997 ; Swarbrooke, 1999 ), and it calls for new approaches to sustainable tourism development (Bramwell & Lane, 1993 ; Garrod & Fyall, 1998 ; Hunter, 1995 ; Sharpley, 2000 ). The notion of sustainable tourism has been reconceptualized in the literature by several authors who provided alternative frameworks for tourism development (Buckley, 2012 ; Gössling, 2002 ; Hunter, 1995 ; Liu, 2003 ; McKercher, 1993b ; Sharpley, 2000 ).

Early research in sustainable tourism focused on the local environmental impacts of tourism, including energy use, water use, food consumption, and change in land use (Buckley, 2012 ; Butler, 1991 ; Gössling, 2002 ; Hunter & Green, 1995 ). Subsequent research has emphasized the global environmental impacts of tourism, such as greenhouse gas emissions and biodiversity losses (Gössling, 2002 ; Gössling & Peeters, 2015 ; Lenzen et al., 2018 ). Additional research has emphasized the impacts of environmental change on tourism itself, including the impacts of climate change on tourist behavior (Gössling et al., 2012 ; Richardson & Loomis, 2004 ; Scott et al., 2012 ; Viner, 2006 ). Countries that are dependent on tourism for economic growth may be particularly vulnerable to the impacts of climate change (Richardson & Witkoswki, 2010 ).

The early focus on environmental issues in sustainable tourism has been broadened to include economic, social, and cultural issues as well as questions of power and equity in society (Bramwell & Lane, 1993 ; Sharpley, 2014 ), and some of these frameworks have integrated notions of social equity, prosperity, and cultural heritage values. Sustainable tourism is dependent on critical long-term considerations of the impacts; notions of equity; an appreciation of the importance of linkages (i.e., economic, social, and environmental); and the facilitation of cooperation and collaboration between different stakeholders (Elliott & Neirotti, 2008 ).

McKercher ( 1993b ) notes that tourism resources are typically part of the public domain or are intrinsically linked to the social fabric of the host community. As a result, many commonplace tourist activities such as sightseeing may be perceived as invasive by members of the host community. Many social impacts of tourism can be linked to the overuse of the resource base, increases in traffic congestion, rising land prices, urban sprawl, and changes in the social structure of host communities. Given the importance of tourist–resident interaction, sustainable tourism development depends in part on the support of the host community (Garau-Vadell et al., 2018 ).

Tourism planning involves the dual objectives of optimizing the well-being of local residents in host communities and minimizing the costs of tourism development (Sharpley, 2014 ). Tourism researchers have paid significant attention to examining the social impacts of tourism in general and to understanding host communities’ perceptions of tourism in particular. Studies of the social impacts of tourism development have examined the perceptions of local residents and the effects of tourism on social cohesion, traditional lifestyles, and the erosion of cultural heritage, particularly among Indigenous Peoples (Butler & Hinch, 2007 ; Deery et al., 2012 ; Mathieson & Wall, 1982 ; Sharpley, 2014 ; Whitford & Ruhanen, 2016 ).

Alternative Tourism and Sustainable Development

A wide body of published research is related to the role of tourism in sustainable development, and much of the literature involves case studies of particular types of tourism. Many such studies contrast types of alternative tourism with those of mass tourism, which has received sustained criticism for decades and is widely considered to be unsustainable (Cater, 1993 ; Conway & Timms, 2010 ; Fennell, 2020 ; Gursoy et al., 2010 ; Liu, 2003 ; Peeters, 2012 ; Zapata et al., 2011 ). Still, some tourism researchers have taken issue with the conclusion that mass tourism is inherently unsustainable (Sharpley, 2000 ; Weaver, 2007 ), and some have argued for developing pathways to “sustainable mass tourism” as “the desired and impending outcome for most destinations” (Weaver, 2012 , p. 1030). In integrating an ethical component to mass tourism development, Weaver ( 2014 , p. 131) suggests that the desirable outcome is “enlightened mass tourism.” Such suggestions have been contested in the literature and criticized for dubious assumptions about emergent norms of sustainability and support for growth, which are widely seen as contradictory (Peeters, 2012 ; Wheeller, 2007 ).

Models of responsible or alternative tourism development include ecotourism, community-based tourism, pro-poor tourism, slow tourism, green tourism, and heritage tourism, among others. Most models of alternative tourism development emphasize themes that aim to counteract the perceived negative impacts of conventional or mass tourism. As such, the objectives of these models of tourism development tend to focus on minimizing environmental impacts, supporting biodiversity conservation, empowering local communities, alleviating poverty, and engendering pleasant relationships between tourists and residents.

Approaches to alternative tourism development tend to overlap with themes of responsible tourism, and the two terms are frequently used interchangeably. Responsible tourism has been characterized in terms of numerous elements, including

ensuring that communities are involved in and benefit from tourism;

respecting local, natural, and cultural environments;

involving the local community in planning and decision-making;

using local resources sustainably;

behaving in ways that are sensitive to the host culture;

maintaining and encouraging natural, economic, and cultural diversity; and

assessing environmental, social, and economic impacts as a prerequisite to tourism development (Spenceley, 2012 ).

Hetzer ( 1965 ) identified four fundamental principles or perquisites for a more responsible form of tourism: (a) minimum environmental impact; (b) minimum impact on and maximum respect for host cultures; (c) maximum economic benefits to the host country; and (d) maximum leisure satisfaction to participating tourists.

The history of ecotourism is closely connected with the emergence of sustainable development, as it was born out of a concern for the conservation of biodiversity. Ecotourism is a form of tourism that aims to minimize local environmental impacts while bringing benefits to protected areas and the people living around those lands (Honey, 2008 ). Ecotourism represents a small segment of nature-based tourism, which is understood as tourism based on the natural attractions of an area, such as scenic areas and wildlife (Gössling, 1999 ). The ecotourism movement gained momentum in the 1990s, primarily in developing countries in Latin America and sub-Saharan Africa, and nearly all countries are now engaged in some form of ecotourism. In some communities, ecotourism is the primary economic activity and source of income and economic development.

The term “ecotourism” was coined by Hector Ceballos-Lascuráin and defined by him as “tourism that consists in travelling to relatively undisturbed or uncontaminated natural areas with the specific object of studying, admiring, and enjoying the scenery and its wild plants and animals” (Ceballos-Lascuráin, 1987 , p. 13). In discussing ecotourism resources, he also made reference to “any existing cultural manifestations (both past and present) found in these areas” (Ceballos-Lascuráin, 1987 , p. 14). The basic precepts of ecotourism had been discussed long before the actual use of the term. Twenty years earlier, Hetzer ( 1965 ) referred to a form of tourism “based principally upon natural and archaeological resources such as caves, fossil sites (and) archaeological sites.” Thus, both natural resources and cultural resources were integrated into ecotourism frameworks from the earliest manifestations.

Costa Rica is well known for having successfully integrated ecotourism in its overall strategy for sustainable development, and numerous case studies of ecotourism in Costa Rica appear in the literature (Chase et al., 1998 ; Fennell & Eagles, 1990 ; Gray & Campbell, 2007 ; Hearne & Salinas, 2002 ). Ecotourism in Costa Rica has been seen as having supported the economic development of the country while promoting biodiversity conservation in its extensive network of protected areas. Chase et al. ( 1998 ) estimated the demand for ecotourism in a study of differential pricing of entrance fees at national parks in Costa Rica. The authors estimated elasticities associated with the own-price, cross-price, and income variables and found that the elasticities of demand were significantly different between three different national park sites. The results reveal the heterogeneity characterizing tourist behavior and park attractions and amenities. Hearne and Salinas ( 2002 ) used choice experiments to examine the preferences of domestic and foreign tourists in Costa Rica in an ecotourism site. Both sets of tourists demonstrated a preference for improved infrastructure, more information, and lower entrance fees. Foreign tourists demonstrated relatively stronger preferences for the inclusion of restrictions in the access to some trails.

Ecotourism has also been studied extensively in Kenya (Southgate, 2006 ), Malaysia (Lian Chan & Baum, 2007 ), Nepal (Baral et al., 2008 ), Peru (Stronza, 2007 ), and Taiwan (Lai & Nepal, 2006 ), among many other countries. Numerous case studies have demonstrated the potential for ecotourism to contribute to sustainable development by providing support for biodiversity conservation, local livelihoods, and regional development.

Community-Based Tourism

Community-based tourism (CBT) is a model of tourism development that emphasizes the development of local communities and allows for local residents to have substantial control over its development and management, and a major proportion of the benefits remain within the community. CBT emerged during the 1970s as a response to the negative impacts of the international mass tourism development model (Cater, 1993 ; Hall & Lew, 2009 ; Turner & Ash, 1975 ; Zapata et al., 2011 ).

Community-based tourism has been examined for its potential to contribute to poverty reduction. In a study of the viability of the CBT model to support socioeconomic development and poverty alleviation in Nicaragua, tourism was perceived by participants in the study to have an impact on employment creation in their communities (Zapata et al., 2011 ). Tourism was seen to have had positive impacts on strengthening local knowledge and skills, particularly on the integration of women to new roles in the labor market. One of the main perceived gains regarding the environment was the process of raising awareness regarding the conservation of natural resources. The small scale of CBT operations and low capacity to accommodate visitors was seen as a limitation of the model.

Spenceley ( 2012 ) compiled case studies of community-based tourism in countries in southern Africa, including Botswana, Madagascar, Namibia, South Africa, Tanzania, Zambia, and Zimbabwe. In this volume, authors characterize community-based and nature-based tourism development projects in the region and demonstrate how community participation in planning and decision-making has generated benefits for local residents and supported conservation initiatives. They contend that responsible tourism practices are of particular importance in the region because of the rich biological diversity, abundant charismatic wildlife, and the critical need for local economic development and livelihood strategies.

In Kenya, CBT enterprises were not perceived to have made a significant impact on poverty reduction at an individual household level, in part because the model relied heavily on donor funding, reinforcing dependency and poverty (Manyara & Jones, 2007 ). The study identified several critical success factors for CBT enterprises, namely, awareness and sensitization, community empowerment, effective leadership, and community capacity building, which can inform appropriate tourism policy formulation in Kenya. The impacts of CBT on economic development and poverty reduction would be greatly enhanced if tourism initiatives were able to emphasize independence, address local community priorities, enhance community empowerment and transparency, discourage elitism, promote effective community leadership, and develop community capacity to operate their own enterprises more efficiently.

Pro-Poor Tourism

Pro-poor tourism is a model of tourism development that brings net benefits to people living in poverty (Ashley et al., 2001 ; Harrison, 2008 ). Although its theoretical foundations and development objectives overlap to some degree with those of community-based tourism and other models of AT, the key distinctive feature of pro-poor tourism is that it places poor people and poverty at the top of the agenda. By focusing on a very simple and incontrovertibly moral idea, namely, the net benefits of tourism to impoverished people, the concept has broad appeal to donors and international aid agencies. Harnessing the economic benefits of tourism for pro-poor growth means capitalizing on the advantages while reducing negative impacts to people living in poverty (Ashley et al., 2001 ). Pro-poor approaches to tourism development include increasing access of impoverished people to economic benefits; addressing negative social and environmental impacts associated with tourism; and focusing on policies, processes, and partnerships that seek to remove barriers to participation by people living in poverty. At the local level, pro-poor tourism can play a very significant role in livelihood security and poverty reduction (Ashley & Roe, 2002 ).

Rogerson ( 2011 ) argues that the growth of pro-poor tourism initiatives in South Africa suggests that the country has become a laboratory for the testing and evolution of new approaches toward sustainable development planning that potentially will have relevance for other countries in the developing world. A study of pro-poor tourism development initiatives in Laos identified a number of favorable conditions for pro-poor tourism development, including the fact that local people are open to tourism and motivated to participate (Suntikul et al., 2009 ). The authors also noted a lack of development in the linkages that could optimize the fulfilment of the pro-poor agenda, such as training or facilitation of local people’s participation in pro-poor tourism development at the grassroots level.

Critics of the model have argued that pro-poor tourism is based on an acceptance of the status quo of existing capitalism, that it is morally indiscriminate and theoretically imprecise, and that its practitioners are academically and commercially marginal (Harrison, 2008 ). As Chok et al. ( 2007 ) indicate, the focus “on poor people in the South reflects a strong anthropocentric view . . . and . . . environmental benefits are secondary to poor peoples’” benefits (p. 153).

Harrison ( 2008 ) argues that pro-poor tourism is not a distinctive approach to tourism as a development tool and that it may be easier to discuss what pro-poor tourism is not than what it is. He concludes that it is neither anticapitalist nor inconsistent with mainstream tourism on which it relies; it is neither a theory nor a model and is not a niche form of tourism. Further, he argues that it has no distinctive method and is not only about people living in poverty.

Slow Tourism

The concept of slow tourism has emerged as a model of sustainable tourism development, and as such, it lacks an exact definition. The concept of slow tourism traces its origin back to some institutionalized social movements such as “slow food” and “slow cities” that began in Italy in the 1990s and spread rapidly around the world (Fullagar et al., 2012 ; Oh et al., 2016 , p. 205). Advocates of slow tourism tend to emphasize slowness in terms of speed, mobility, and modes of transportation that generate less environmental pollution. They propose niche marketing for alternative forms of tourism that focus on quality upgrading rather than merely increasing the quantity of visitors via the established mass-tourism infrastructure (Conway & Timms, 2010 ).

In the context of the Caribbean region, slow tourism has been promoted as more culturally sensitive and authentic, as compared to the dominant mass tourism development model that is based on all-inclusive beach resorts dependent on foreign investment (Conway & Timms, 2010 ). Recognizing its value as an alternative marketing strategy, Conway and Timms ( 2010 ) make the case for rebranding alternative tourism in the Caribbean as a means of revitalizing the sector for the changing demands of tourists in the 21st century . They suggest that slow tourism is the antithesis of mass tourism, which “relies on increasing the quantity of tourists who move through the system with little regard to either the quality of the tourists’ experience or the benefits that accrue to the localities the tourist visits” (Conway & Timms, 2010 , p. 332). The authors draw on cases from Barbados, the Grenadines, Jamaica, and Trinidad and Tobago to characterize models of slow tourism development in remote fishing villages and communities near nature preserves and sea turtle nesting sites.

Although there is a growing interest in the concept of slow tourism in the literature, there seems to be little agreement about the exact nature of slow tourism and whether it is a niche form of special interest tourism or whether it represents a more fundamental potential shift across the industry. Conway and Timms ( 2010 ) focus on the destination, advocating for slow tourism in terms of a promotional identity for an industry in need of rebranding. Caffyn ( 2012 , p. 77) discusses the implementation of slow tourism in terms of “encouraging visitors to make slower choices when planning and enjoying their holidays.” It is not clear whether slow tourism is a marketing strategy, a mindset, or a social movement, but the literature on slow tourism nearly always equates the term with sustainable tourism (Caffyn, 2012 ; Conway & Timms, 2010 ; Oh et al., 2016 ). Caffyn ( 2012 , p. 80) suggests that slow tourism could offer a “win–win,” which she describes as “a more sustainable form of tourism; keeping more of the economic benefits within the local community and destination; and delivering a more meaningful and satisfying experience.” Research on slow tourism is nascent, and thus the contribution of slow tourism to sustainable development is not well understood.

Impacts of Tourism Development

The role of tourism in sustainable development can be examined through an understanding of the economic, environmental, and social impacts of tourism. Tourism is a global phenomenon that involves travel, recreation, the consumption of food, overnight accommodations, entertainment, sightseeing, and other activities that simultaneously intersect the lives of local residents, businesses, and communities. The impacts of tourism involve benefits and costs to all groups, and some of these impacts cannot easily be measured. Nevertheless, they have been studied extensively in the literature, which provides some context for how these benefits and costs are distributed.

Economic Impacts of Tourism

The travel and tourism sector is one of the largest components of the global economy, and global tourism has increased exponentially since the end of the Second World War (UNWTO, 2020 ). The direct, indirect, and induced economic impact of global travel accounted for 8.9 trillion U.S. dollars in contribution to the global gross domestic product (GDP), or 10.3% of global GDP. The global travel and tourism sector supports approximately 330 million jobs, or 1 in 10 jobs around the world. From an economic perspective, tourism plays a significant role in sustainable development. In many developing countries, tourism has the potential to play a unique role in income generation and distribution relative to many other industries, in part because of its high multiplier effect and consumption of local goods and services. However, research on the economic impacts of tourism has shown that this potential has rarely been fully realized (Liu, 2003 ).

Numerous studies have examined the impact of tourism expenditure on GDP, income, employment, and public sector revenue. Narayan ( 2004 ) used a computable general equilibrium model to estimate the economic impact of tourism growth on the economy of Fiji. Tourism is Fiji’s largest industry, with average annual growth of 10–12%; and as a middle-income country, tourism is critical to Fiji’s economic development. The findings indicate that an increase in tourism expenditures was associated with an increase in GDP, an improvement in the country’s balance of payments, and an increase in real consumption and national welfare. Evidence suggests that the benefits of tourism expansion outweigh any export effects caused by an appreciation of the exchange rate and an increase in domestic prices and wages.

Seetanah ( 2011 ) examined the potential contribution of tourism to economic growth and development using panel data of 19 island economies around the world from 1990 to 2007 and revealed that tourism development is an important factor in explaining economic performance in the selected island economies. The results have policy implications for improving economic growth by harnessing the contribution of the tourism sector. Pratt ( 2015 ) modeled the economic impact of tourism for seven small island developing states in the Pacific, the Caribbean, and the Indian Ocean. In most states, the transportation sector was found to have above-average linkages to other sectors of the economy. The results revealed some advantages of economies of scale for maximizing the economic contribution of tourism.

Apergis and Payne ( 2012 ) examined the causal relationship between tourism and economic growth for a panel of nine Caribbean countries. The panel of Caribbean countries includes Antigua and Barbuda, Bahamas, Dominica, Dominican Republic, Grenada, St. Kitts and Nevis, St. Lucia, St. Vincent and the Grenadines, and Trinidad and Tobago. The authors use a panel error correction model to reveal bidirectional causality between tourism and economic growth in both the short run and the long run. The presence of bidirectional causality reiterates the importance of the tourism sector in the generation of foreign exchange income and in financing the production of goods and services within these countries. Likewise, stable political institutions and adequate government policies to ensure the appropriate investment in physical and human capital will enhance economic growth. In turn, stable economic growth will provide the resources needed to develop the tourism infrastructure for the success of the countries’ tourism sector. Thus, policy makers should be cognizant of the interdependent relationship between tourism and economic growth in the design and implementation of economic policy. The mixed nature of these results suggest that the relationship between tourism and economic growth depends largely on the social and economic context as well as the role of tourism in the economy.

The economic benefits and costs of tourism are frequently distributed unevenly. An analysis of the impact of wildlife conservation policies in Zambia on household welfare found that households located near national parks earn higher levels of income from wage employment and self-employment than other rural households in the country, but they were also more likely to suffer crop losses related to wildlife conflicts (Richardson et al., 2012 ). The findings suggest that tourism development and wildlife conservation can contribute to pro-poor development, but they may be sustainable only if human–wildlife conflicts are minimized or compensated.

Environmental Impacts of Tourism

The environmental impacts of tourism are significant, ranging from local effects to contributions to global environmental change (Gössling & Peeters, 2015 ). Tourism is both dependent on water resources and a factor in global and local freshwater use. Tourists consume water for drinking, when showering and using the toilet, when participating in activities such as winter ski tourism (i.e., snowmaking), and when using swimming pools and spas. Fresh water is also needed to maintain hotel gardens and golf courses, and water use is embedded in tourism infrastructure development (e.g., accommodations, laundry, dining) and in food and fuel production. Direct water consumption in tourism is estimated to be approximately 350 liters (L) per guest night for accommodation; when indirect water use from food, energy, and transport are considered, total water use in tourism is estimated to be approximately 6,575 L per guest night, or 27,800 L per person per trip (Gössling & Peeters, 2015 ). In addition, tourism contributes to the pollution of oceans as well as lakes, rivers, and other freshwater systems (Gössling, 2002 ; Gössling et al., 2011 ).

The clearing and conversion of land is central for tourism development, and in many cases, the land used for tourism includes roads, airports, railways, accommodations, trails, pedestrian walks, shopping areas, parking areas, campgrounds, vacation homes, golf courses, marinas, ski resorts, and indirect land use for food production, disposal of solid wastes, and the treatment of wastewater (Gössling & Peeters, 2015 ). Global land use for accommodation is estimated to be approximately 42 m 2 per bed. Total global land use for tourism is estimated to be nearly 62,000 km 2 , or 11.7 m 2 per tourist; more than half of this estimate is represented by land use for traffic infrastructure.

Tourism and hospitality have direct and indirect links to nearly all aspects of food production, preparation, and consumption because of the quantities of food consumed in tourism contexts (Gössling et al., 2011 ). Food production has significant implications for sustainable development, given the growing global demand for food. The implications include land conversion, losses to biodiversity, changes in nutrient cycling, and contributions to greenhouse emissions that are associated with global climate change (Vitousek et al., 1997 ). Global food use for tourism is estimated to be approximately 39.4 megatons 1 (Mt), about 38% than the amount of food consumed at home. This equates to approximately 1,800 grams (g) of food consumed per tourist per day.

Although tourism has been promoted as a low-impact, nonextractive option for economic development, (Gössling, 2000 ), assessments reveal that such pursuits have a significant carbon footprint, as tourism is significantly more carbon intensive than other potential areas of economic development (Lenzen et al., 2018 ). Tourism is dependent on energy, and virtually all energy use in the tourism sector is derived from fossil fuels, which contribute to global greenhouse emissions that are associated with global climate change. Energy use for tourism has been estimated to be approximately 3,575 megajoules 2 (MJ) per trip, including energy for travel and accommodations (Gössling & Peeters, 2015 ). A previous estimate of global carbon dioxide (CO 2 ) emissions from tourism provided values of 1.12 gigatons 3 (Gt) of CO 2 , amounting to about 3% of global CO 2 -equivalent (CO 2 e) emissions (Gössling & Peeters, 2015 ). However, these analyses do not cover the supply chains underpinning tourism and do not therefore represent true carbon footprints. A more complete analysis of the emissions from energy consumption necessary to sustain the tourism sector would include food and beverages, infrastructure construction and maintenance, retail, and financial services. Between 2009 and 2013 , tourism’s global carbon footprint is estimated to have increased from 3.9 to 4.5 GtCO 2 e, four times more than previously estimated, accounting for about 8% of global greenhouse gas emissions (Lenzen et al., 2018 ). The majority of this footprint is exerted by and within high-income countries. The rising global demand for tourism is outstripping efforts at decarbonization of tourism operations and as a result is accelerating global carbon emissions.

Social Impacts of Tourism

The social impacts of tourism have been widely studied, with an emphasis on residents’ perceptions in the host community (Sharpley, 2014 ). Case studies include research conducted in Australia (Faulkner & Tideswell, 1997 ; Gursoy et al., 2010 ; Tovar & Lockwood, 2008 ), Belize (Diedrich & Garcia-Buades, 2008 ), China (Gu & Ryan, 2008 ), Fiji (King et al., 1993 ), Greece (Haralambopoulos & Pizam, 1996 ; Tsartas, 1992 ), Hungary (Rátz, 2000 ), Thailand (Huttasin, 2008 ), Turkey (Kuvan & Akan, 2005 ), the United Kingdom (Brunt & Courtney, 1999 ; Haley et al., 2005 ), and the United States (Andereck et al., 2005 ; Milman & Pizam, 1988 ), among others. The social impacts of tourism are difficult to measure, and most published studies are mainly concerned with the social impacts on the host communities rather than the impacts on the tourists themselves.

Studies of residents’ perceptions of tourism are typically conducted using household surveys. In most cases, residents recognize the economic dependence on tourism for income, and there is substantial evidence to suggest that working in or owning a business in tourism or a related industry is associated with more positive perceptions of tourism (Andereck et al., 2007 ). The perceived nature of negative effects is complex and often conveys a dislike of crowding, traffic congestion, and higher prices for basic needs (Deery et al., 2012 ). When the number of tourists far exceeds that of the resident population, negative attitudes toward tourism may manifest (Diedrich & Garcia-Buades, 2008 ). However, residents who recognize negative impacts may not necessarily oppose tourism development (King et al., 1993 ).

In some regions, little is known about the social and cultural impacts of tourism despite its dominance as an economic sector. Tourism is a rapidly growing sector in Cuba, and it is projected to grow at rates that exceed the average projected growth rates for the Caribbean and the world overall (Salinas et al., 2018 ). Still, even though there has been rapid tourism development in Cuba, there has been little research related to the environmental and sociocultural impacts of this tourism growth (Rutty & Richardson, 2019 ).

In some international tourism contexts, studies have found that residents are generally resentful toward tourism because it fuels inequality and exacerbates racist attitudes and discrimination (Cabezas, 2004 ; Jamal & Camargo, 2014 ; Mbaiwa, 2005 ). Other studies revealed similar narratives and recorded statements of exclusion and socioeconomic stratification (Sanchez & Adams, 2008 ). Local residents often must navigate the gaps in the racialized, gendered, and sexualized structures imposed by the global tourism industry and host-country governments (Cabezas, 2004 ).

However, during times of economic crisis, residents may develop a more permissive view as their perceptions of the costs of tourism development decrease (Garau-Vadell et al., 2018 ). This increased positive attitude is not based on an increase in the perception of positive impacts of tourism, but rather on a decrease in the perception of the negative impacts.

There is a growing body of research on Indigenous and Aboriginal tourism that emphasizes justice issues such as human rights and self-empowerment, control, and participation of traditional owners in comanagement of destinations (Jamal & Camargo, 2014 ; Ryan & Huyton, 2000 ; Whyte, 2010 ).

Sustainability of Tourism

A process or system is said to be sustainable to the extent that it is robust, resilient, and adaptive (Anderies et al., 2013 ). By most measures, the global tourism system does not meet these criteria for sustainability. Tourism is not robust in that it cannot resist threats and perturbations, such as economic shocks, public health pandemics, war, and other disruptions. Tourism is not resilient in that it does not easily recover from failures, such as natural disasters or civil unrest. Furthermore, tourism is not adaptive in that it is often unable to change in response to external conditions. One example that underscores the failure to meet all three criteria is the dependence of tourism on fossil fuels for transportation and energy, which are key inputs for tourism development. This dependence itself is not sustainable (Wheeller, 2007 ), and thus the sustainability of tourism is questionable.

Liu ( 2003 ) notes that research related to the role of tourism in sustainable development has emphasized supply-side concepts such as sustaining tourism resources and ignored the demand side, which is particularly vulnerable to social and economic shocks. Tourism is vulnerable to both localized and global shocks. Studies of the vulnerability of tourism to localized shocks include disaster vulnerability in coastal Thailand (Calgaro & Lloyd, 2008 ), bushfires in northeast Victoria in Australia (Cioccio & Michael, 2007 ), forest fires in British Columbia, Canada (Hystad & Keller, 2008 ); and outbreak of foot and mouth disease in the United Kingdom (Miller & Ritchie, 2003 ).

Like most other economic sectors, tourism is vulnerable to the impacts of earthquakes, particularly in areas where tourism infrastructure may not be resilient to such shocks. Numerous studies have examined the impacts of earthquake events on tourism, including studies of the aftermath of the 1997 earthquake in central Italy (Mazzocchi & Montini, 2001 ), the 1999 earthquake in Taiwan (Huan et al., 2004 ; Huang & Min, 2002 ), and the 2008 Wenchuan earthquake in western Sichuan, China (Yang et al., 2011 ), among others.

Tourism is vulnerable to extreme weather events. Regional economic strength has been found to be associated with lower vulnerability to natural disasters. Kim and Marcoullier ( 2015 ) examined the vulnerability and resilience of 10 tourism-based regional economies that included U.S. national parks or protected seashores situated on the Gulf of Mexico or Atlantic Ocean coastline that were affected by several hurricanes over a 26-year period. Regions with stronger economic characteristics prior to natural disasters were found to have lower disaster losses than regions with weaker economies.

Tourism is extremely sensitive to oil spills, whatever their origin, and the volume of oil released need not be large to generate significant economic losses (Cirer-Costa, 2015 ). Studies of the vulnerability of tourism to the localized shock of an oil spill include research on the impacts of oil spills in Alaska (Coddington, 2015 ), Brazil (Ribeiro et al., 2020 ), Spain (Castanedo et al., 2009 ), affected regions in the United States along the Gulf of Mexico (Pennington-Gray et al., 2011 ; Ritchie et al., 2013 ), and the Republic of Korea (Cheong, 2012 ), among others. Future research on the vulnerability of tourist destinations to oil spills should also incorporate freshwater environments, such as lakes, rivers, and streams, where the rupture of oil pipelines is more frequent.

Significant attention has been paid to assessing the vulnerability of tourist destinations to acts of terrorism and the impacts of terrorist attacks on regional tourist economies (Liu & Pratt, 2017 ). Such studies include analyses of the impacts of terrorist attacks on three European countries, Greece, Italy, and Austria (Enders et al., 1992 ); the impact of the 2001 terrorist attacks on the United States (Goodrich, 2002 ); terrorism and tourism in Nepal (Bhattarai et al., 2005 ); vulnerability of tourism livelihoods in Bali (Baker & Coulter, 2007 ); the impact of terrorism on tourist preferences for destinations in the Mediterranean and the Canary Islands (Arana & León, 2008 ); the 2011 massacres in Olso and Utøya, Norway (Wolff & Larsen, 2014 ); terrorism and political violence in Tunisia (Lanouar & Goaied, 2019 ); and the impact of terrorism on European tourism (Corbet et al., 2019 ), among others. Pizam and Fleischer ( 2002 ) studied the impact of acts of terrorism on tourism demand in Israel between May 1991 and May 2001 , and they confirmed that the frequency of acts of terrorism had caused a larger decline in international tourist arrivals than the severity of these acts. Most of these are ex post studies, and future assessments of the underlying conditions of destinations could reveal a deeper understanding of the vulnerability of tourism to terrorism.

Tourism is vulnerable to economic crisis, both local economic shocks (Okumus & Karamustafa, 2005 ; Stylidis & Terzidou, 2014 ) and global economic crisis (Papatheodorou et al., 2010 ; Smeral, 2010 ). Okumus and Karamustafa ( 2005 ) evaluated the impact of the February 2001 economic crisis in Turkey on tourism, and they found that the tourism industry was poorly prepared for the economic crisis despite having suffered previous impacts related to the Gulf War in the early 1990s, terrorism in Turkey in the 1990s, the civil war in former Yugoslavia in the early 1990s, an internal economic crisis in 1994 , and two earthquakes in the northwest region of Turkey in 1999 . In a study of the attitudes and perceptions of citizens of Greece, Stylidis and Terzidou ( 2014 ) found that economic crisis is associated with increased support for tourism development, particularly out of self-interest. Economic crisis diminishes residents’ concern for environmental issues. In a study of the behavior of European tourists amid an economic crisis, Eugenio-Martin and Campos-Soria ( 2014 ) found that the probability of households cutting back on travel expenditures depends largely on the climate and economic conditions of tourists’ home countries, and households that do reduce travel spending engage in tourism closer to home.

Becken and Lennox ( 2012 ) studied the implications of a long-term increase in oil prices for tourism in New Zealand, and they estimate that a doubling of oil prices is associated with a 1.7% decrease in real gross national disposable income and a 9% reduction in the real value of tourism exports. Chatziantoniou et al. ( 2013 ) investigated the relationship among oil price shocks, tourism variables, and economic indicators in four European Mediterranean countries and found that aggregate demand oil price shocks generated a lagged effect on tourism-generated income and economic growth. Kisswani et al. ( 2020 ) examined the asymmetric effect of oil prices on tourism receipts and the sensitive susceptibility of tourism to oil price changes using nonlinear analysis. The findings document a long-run asymmetrical effect for most countries, after incorporating the structural breaks, suggesting that governments and tourism businesses and organizations should interpret oil price fluctuations cautiously.

Finally, the sustainability of tourism has been shown to be vulnerable to the outbreak of infectious diseases, including the impact of the Ebola virus on tourism in sub-Saharan Africa (Maphanga & Henama, 2019 ; Novelli et al., 2018 ) and in the United States (Cahyanto et al., 2016 ). The literature also includes studies of the impact of swine flu on tourism demand in Brunei (Haque & Haque, 2018 ), Mexico (Monterrubio, 2010 ), and the United Kingdom (Page et al., 2012 ), among others. In addition, rapid assessments of the impacts of the novel coronavirus SARS-CoV-2 have documented severe disruptions and cessations of tourism because of unprecedented global travel restrictions and widespread restrictions on public gatherings (Gössling et al., 2020 ; Qiu et al., 2020 ; Sharma & Nicolau, 2020 ). Hotels, airlines, cruise lines, and car rentals have all experienced a significant decrease globally because of the COVID-19 pandemic, and the shock to the industry is significant enough to warrant concerns about the long-term outlook (Sharma & Nicolau, 2020 ). Qiu et al. ( 2020 ) estimated the social costs of the pandemic to tourism in three cities in China (Hong Kong, Guangzhou, and Wuhan), and they found that most respondents were willing to pay for risk reduction and action in responding to the pandemic crisis; there was no significant difference between residents’ willingness to pay in the three cities. Some research has emphasized how lessons from the COVID-19 pandemic can prepare global tourism for an economic transformation that is needed to mitigate the impacts of climate change (Brouder, 2020 ; Prideaux et al., 2020 ).

It is clear that tourism has contributed significantly to economic development globally, but its role in sustainable development is uncertain, contested, and potentially paradoxical. This is due, in part, to the contested nature of sustainable development itself. Tourism has been promoted as a low-impact, nonextractive option for economic development, particularly for developing countries (Gössling, 2000 ), and many countries have managed to increase their participation in the global economy through development of international tourism. Tourism development has been viewed as an important sector for investment to enhance economic growth, poverty alleviation, and food security, and the sector provides an alternative opportunity to large-scale development projects and extractive industries that contribute to emissions of pollutants and threaten biodiversity and cultural values. However, global evidence from research on the economic impacts of tourism has shown that this potential has rarely been realized (Liu, 2003 ).

The role of tourism in sustainable development has been studied extensively and with a variety of perspectives, including the conceptualization of alternative or responsible forms of tourism and the examination of economic, environmental, and social impacts of tourism development. The research has generally concluded that tourism development has contributed to sustainable development in some cases where it is demonstrated to have provided support for biodiversity conservation initiatives and livelihood development strategies. As an economic sector, tourism is considered to be labor intensive, providing opportunities for poor households to enhance their livelihood through the sale of goods and services to foreign tourists.

Nature-based tourism approaches such as ecotourism and community-based tourism have been successful at attracting tourists to parks and protected areas, and their spending provides financial support for biodiversity conservation, livelihoods, and economic growth in developing countries. Nevertheless, studies of the impacts of tourism development have documented negative environmental impacts locally in terms of land use, food and water consumption, and congestion, and globally in terms of the contribution of tourism to climate change through the emission of greenhouse gases related to transportation and other tourist activities. Studies of the social impacts of tourism have documented experiences of discrimination based on ethnicity, gender, race, sex, and national identity.

The sustainability of tourism as an economic sector has been examined in terms of its vulnerability to civil conflict, economic shocks, natural disasters, and public health pandemics. Most studies conclude that tourism may have positive impacts for regional development and environmental conservation, but there is evidence that tourism inherently generates negative environmental impacts, primarily through pollutions stemming from transportation. The regional benefits of tourism development must be considered alongside the global impacts of increased transportation and tourism participation. Global tourism has also been shown to be vulnerable to economic crises, oil price shocks, and global outbreaks of infectious diseases. Given that tourism is dependent on energy, the movement of people, and the consumption of resources, virtually all tourism activities have significant economic, environmental, and sustainable impacts. As such, the role of tourism in sustainable development is highly questionable. Future research on the role of tourism in sustainable development should focus on reducing the negative impacts of tourism development, both regionally and globally.

Eco-tourism, climate change, and environmental policies: empirical evidence from developing economies

Yunfeng Shang 1 ,
Chunyu Bi 2 ,
Xinyu Wei 2 ,
Dayang Jiang 2 ,
Farhad Taghizadeh-Hesary ORCID: orcid.org/0000-0001-5446-7093 3 , 4 &
Ehsan Rasoulinezhad ORCID: orcid.org/0000-0002-7726-1757 5

Humanities and Social Sciences Communications volume 10 , Article number: 275 ( 2023 ) Cite this article

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Environmental studies

Developing ecotourism services is a suitable solution to help developing countries improve the status of sustainable development indicators and protect their environment. The primary purpose of this paper is to find out the effects of green governance variables and carbon dioxide emissions on ecotourism for 40 developing economies from 2010 to 2021. The results confirmed a uni-directional causal relationship between the green governance indicator and the inflation rate of the ecotourism indicator. In addition, with a 1% improvement in the green governance index of developing countries, the ecotourism of these countries will increase by 0.43%. In comparison, with a 1% increase in the globalization index of these countries, ecotourism will increase by 0.32%. Moreover, ecotourism in developing countries is more sensitive to macroeconomic variables changes than in developed economies. Geopolitical risk is an influential factor in the developing process of ecotourism. The practical policies recommended by this research are developing the green financing market, establishing virtual tourism, granting green loans to small and medium enterprises, and government incentives to motivate active businesses.

Comprehensive green growth indicators across countries and territories

Role of foreign direct Investment and political openness in boosting the eco-tourism sector for achieving sustainability

Ways to bring private investment to the tourism industry for green growth

Introduction.

The challenge of climate change has become a primary threat to living on the Earth in the last centuries (Rasoulinzhad and Taghizadeh-Hesary, 2022 ). Many meetings of the countries at the regional and international level are held on the topics of environment and climate change. Regardless of environmental issues, population growth, and the lack of control of greenhouse gas emissions, industrialization has been the most crucial cause of the climate change crisis. Chao and Feng ( 2018 ) address human activity as the leading cause of climate change and express that this challenge is a potential threat to living on Earth. Woodward ( 2019 ) argued that climate change threats include the rise in global temperature, the melting of polar ice caps, and unprecedented disease outbreaks. Therefore, urgent policies and solutions are essential to control and lower the risk of global change. One of the signs of climate change is the increase in the average temperature of the Earth’s surface. Figure 1 shows the temperature data from 1910 to 2021 for the four continents of Asia, Europe, Africa, and North America.

Source: Authors from NOAA ( https://www.ncei.noaa.gov/access/monitoring/climate-at-a-glance/global/time-series ).

The data in Fig. 1 shows that the air temperature has increased significantly over the past century, which has been more prominent in Asia and Europe. In 2021, we saw a decrease in temperature changes due to the spread of the Corona disease and a decrease in the rate of greenhouse gas emissions. However, the role of the Asian continent in increasing the global temperature has been more than other continents due to its large population and excessive consumption of fossil fuels.

During the past decades, the world’s countries have tried to formulate and implement various environmental policies collectively in the form of agreements or separately to fight environmental threats. Regarding international agreements, such things as the Paris Agreement of 2015, the Kyoto Protocol of 1997, the Montreal Protocol of 1987, and the Vienna Convention on the Protection of the Ozone Layer in 1985 can be addressed whose primary purpose is to integrate the goals and motivation of the international community to the world’s environmental threats. However, a group of earlier studies, such as Zheng et al. ( 2017 ), Takashima ( 2018 ), and Roelfsema et al. ( 2022 ), emphasized the inefficiency of these global agreements, especially after the left the USA from the Paris Agreement on 1 June 2017. The most important cause of this inefficiency has been the need for more motivation of countries to fulfill their international obligations towards environmental issues. However, many governments consider the threat of climate change only within their geographical boundaries and have tried to formulate and implement green policies to advance their environmental protection goals. These policies include green financial policies (green taxes, green subsidies), monetary policies (such as green loans and green financing), and cultural and social policies in line with sustainable development. The ultimate goal of these green policies is a green economy, an environmentally friendly economy, a zero carbon economy, or a sustainable economy. Lee et al. ( 2022 ) define the green economy as a broad concept comprising green industry, agriculture, and services. Centobelli et al. ( 2022 ) express that environmental sustainability should be more attention in the service sector owing to its penetration into social life and interactions.

Tourism and travel-related services are among countries’ main parts of the service sector. By creating the flow of tourists, tourism services can lead to capital transfer, job creation, cultural exchange (globalization), and increasing welfare in the country hosting the tours. According to the Yearbook of Tourism Statistics published by the World Tourism Organization, international tourism has increased from 522.2 billion US dollars in 1995 to nearly 1.86 trillion US dollars in 2019. This increase shows the importance of tourism services in generating income for countries, especially in the era of Corona and post-corona. Casado-Aranda et al. ( 2021 ) express that tourism services can be a central driver of economic growth recovery in post COVID era. Jeyacheya and Hampton ( 2022 ) argue that tourism can make high incomes for host countries leading to job creation and economic flourishing in destination cities for tourists.

An important issue mentioned in the corona era and relies on the post-corona era is the revitalizing of green economic growth. An important issue mentioned in the corona era and relying on the post-corona era is the revitalizing green economic growth (Bai et al., 2022 ; Werikhe, 2022 ), an opportunity that countries should pay more attention to in order to rebuild their economic activities. In other words, countries should plan their return to economic prosperity with environmental issues in mind. To this end, the issue of tourism finds a branch called Ecotourism or sustainable tourism which has environmental concerns and tries to help countries to improve environmental protection policies. Ecotourism is an approach based on environmental criteria, which is opposed to over-tourism (a type of tourism that disrupts the protection of the environment and destroys natural resources). The International Ecotourism Society defines Ecotourism as an efficient way to conserve the environment and improve local people’s well-being. It can be said that Ecotourism, along with various economic advantages (income generation, job creation, globalization, poverty alleviation), will bring environmental protection to the world’s countries, achieving the goals of green economic growth recovery and sustainable development. Xu et al. ( 2022 ) consider Ecotourism as one of the essential components of achieving sustainable development in the post-corona era.

Ecotourism in developing countries has more priorities compared to developed economies. Firstly, developing countries are often countries with financial problems of the government, and the governments in these countries need more capital to advance sustainable development goals. Therefore, developing ecotourism services can be a suitable solution to help these countries improve the status of sustainable development indicators and protect their environment. Second, due to the spread of the Corona disease, developing countries have experienced numerous bankruptcy in the tourism services sector. Therefore, promoting ecotourism in these countries is of great importance in the post-corona era. Third, developing countries have a high share in the emission of greenhouse gases in the world due to their high dependence on fossil fuels and the lack of advanced green technologies. Fourth, due to bureaucratic processes, high cost, and lack of market transparency, greenwashing may happen in developing economies’ ecotourism industry, meaning that a company serving ecotourism services makes its activities seem more sustainable and ethical than they are. The term “greenwashing” can harshly impact the future development path of the ecotourism industry in developing economies. According to the reasons mentioned above, developing ecotourism in developing countries can be an essential factor in controlling and reducing greenhouse gas emissions in these countries.

This paper tries to contribute to the existing literature from the following aspects:

Calculating the ecotourism index for selected countries based on the criteria for measuring sustainable tourism stated by the World Tourism Organization in the United Nations. Considering that there is no specific index for ecotourism, the calculation of ecotourism in this article will be innovative.

Measuring the green governance index as a proxy for environmental policies for selected countries based on the Environment Social and Governance (ESG) data.

Selecting a sample of 40 developing countries from different geographical regions to calculate the interconnections between ecotourism, green governance, and climate change

Making a further discussion to address the role of uncertainty and the developing level of countries in the relationship between ecotourism and explanatory variables.

The main results confirm the existence of a uni-directional causal relationship running from the green governance indicator and inflation rate to the ecotourism indicator. In addition, with a 1% improvement in the green governance index of developing countries, the ecotourism of these countries will increase by 0.43%. A 1% increase in the globalization index of these countries accelerates ecotourism by 0.32%.

Moreover, ecotourism in developing countries is more sensitive to macroeconomic variables changes than in developed economies. Geopolitical risk is an influential factor in the developing process of ecotourism. The practical policies recommended by this research are developing the green financing market, establishing virtual tourism, granting green loans to small and medium enterprises, and government incentives to motivate active businesses.

The paper in continue is organized as follows: section “Literature review” provides a short literature review to determine the gaps this research seeks to fill. Section “Data and model specification” argues data and model specification. The following section represents empirical results. Section “Discussion” expresses discussion, whereas the last section provides conclusions, policy implications, research limitations, and recommendations to research further.

Literature review

This part of the article analyzes and classifies the previous literature on ecotourism and sustainable development in a rational and structured way. The importance of tourism in economic growth and development has been discussed in previous studies. However, the study of the effect of tourism on climate change has received little attention. Especially the relationship between sustainable tourism, climate change, and environmental policies is a problem that has yet to receive the attention of academic experts.

A group of previous studies has focused on the place of tourism in economic development and growth. Holzner ( 2011 ) focused on the consequences of tourism development on the economic performance of 134 countries from 1970 to 2007. They found out that excessive dependence on tourism income leads to Dutch disease in the economy, and other economic sectors need to develop to the extent of the tourism sector. In another study, Sokhanvar et al. ( 2018 ) investigated the causal link between tourism and economic growth in emerging economies from 1995 to 2014. The main results confirmed that the linkage is country-dependent. Brida et al. ( 2020 ) studied 80 economies from 1995 to 2016 to determine how tourism and economic development are related. The paper’s conclusions highlighted tourism’s-positive role in economic activities.

Another group of previous studies has linked tourism to sustainability targets. Sorensen and Grindsted ( 2021 ) expressed that nature tourism development has a positive and direct impact on achieving sustainable development goals of countries. In a new study, Li et al. ( 2022 ) studied the impacts of tourism development on life quality (as one of the sustainable development goals defined by the UN in 2015) in the case of Japan. They found that tourism development positively impacts the quality of life of age groups in the country. Ahmad et al. ( 2022 ) explored the role of tourism in the sustainability of G7 economies from 2000–2019. The primary findings revealed the positive impact of tourism arrivals on sustainable economic development. Zekan et al. ( 2022 ) investigated the impact of tourism on regional sustainability in Europe. They concluded that tourism development increases transport, leading to increased carbon dioxide emissions. Therefore, tourism development causes environmental pollution.

Tourism that can pay attention to environmental issues is called “ecotourism.” Many new studies have studied different dimensions of ecotourism. Lu et al. ( 2021 ) expanded the concept of the ecotourism industry. The significant results expressed that smart tourist cities are essential for efficient ecotourism in countries. Thompson ( 2022 ) expressed the characteristics of ecotourism development through survey methodology. The results confirmed the importance of transparent regulations, government support, and social intention to promote ecotourism. In another study, Heshmati et al. ( 2022 ) employed the SWOT analysis method to explore the critical success factors of ecotourism development in Iran. They found that legal documentation and private participation are major influential factors in promoting ecotourism in Iran. In line with the previous research, Hosseini et al. ( 2021 ) tried to explore the influential factors in promoting ecotourism in Iran by employing a SWOT analysis. They depicted that attracting investors is essential to enhance ecotourism projects in Iran. Hasana et al. ( 2022 ) reviewed research to analyze the earlier studies about ecotourism. The conclusions expressed that ecotourism is necessary for environmental protection. However, it is a challenging plan for the government, and they should carry out various policies toward ecotourism development. Kunjuraman et al. ( 2022 ) studied the role of ecotourism on rural community development in Malaysia. The significant results confirmed that ecotourism could transfer-positive impacts.

Several earlier studies have concentrated on the characteristics of ecotourism in different developed and developing economies. For example, Ruhanen ( 2019 ) investigated the ecotourism status in Australia. The paper concluded that the country could potentially make a larger share of ecotourism to the entire local tourism industry. Jin et al. ( 2022 ) studied the role of local community power on green tourism in Japan. They concluded that the concept of agricultural village activity and regional support positively influences the development of green tourism in Japan as a developed economy. Choi et al. ( 2022 ) sought to find aspects of ecotourism development in South Korea. The preliminary results confirmed the importance of green governance and efficient regulation to promote a sustainable tourism industry. Baloch et al. ( 2022 ) explored the ecotourism specifications in the developing economy of Pakistan. They found that Pakistan’s ecotourism needs government support and the social well-being of the visited cities. Sun et al. ( 2022 ) studied ecotourism in China. They concluded that there is imbalanced development of ecotourism among Chinese provinces due to the need for more capital to invest in all ecotourism projects throughout the Chinese cities. Tajer and Demir ( 2022 ) analyzed the ecotourism strategy in Iran. They concluded that despite various potentials in the country, insufficient capital, lack of social awareness, and political tension are the major obstacles to promoting a sustainable tourism industry in Iran.

Another group of earlier studies has drawn attention to promoting eco-tourism in the post COVID era. They believe that the corona disease has created an excellent opportunity to pay more attention to environmental issues and that countries should move towards sustainable development concepts such as sustainable (eco) tourism in the post-corona era. Soliku et al. ( 2021 ) studied eco-tourism in Ghana during the pandemic. The findings depicted the vague impacts of a pandemic on eco-tourism. Despite the short-term negative consequence of the pandemic on eco-tourism, it provides various opportunities for developing this sector in Ghana. Hosseini et al. ( 2021 ) employed the Fuzzy Dematel technique to find solutions for promoting eco-tourism during COVID-19. They found out that planning to increase the capacity of eco-tourism and incentive policies by governments can help promote the eco-tourism aspect under the pandemic’s consequences. Abedin et al. ( 2022 ) studied the consequence of COVID-19 on coastal eco-tourism development. The primary findings confirmed the negative impacts of a pandemic on the development of eco-tourism.

A review of previous studies shows that tourism can positively impact green growth and sustainable development. Sustainable tourism can be used as a policy to deal with the threat of climate change. This issue needs more attention in the corona and post-corona eras. Because in the post-corona era, many countries have sought to revive green economic growth, and ecotourism can be one of the tools to achieve it. As observed, a detailed study of the relationship between climate change, ecotourism, and environmental policies has yet to be done. Therefore, this research will address and fill this literature gap.

Data and model specification

Data description.

The paper seeks to find the relationship between climate change, ecotourism, and environmental policy for the panel of 40 developing economies from different regions from 2010 to 2021 (480 observations). The sample size could have been more extensive due to the lack of information on some variables. However, there are 480 observations in the data analysis of the data panel; therefore, the number of samples selected is acceptable.

To determine the proxies for main variables, CO2 emissions per capita are selected as the proxy for climate change. Many earlier studies (e.g., Espoir et al., 2022 ) have employed this variable as an appropriate variable representing the status of climate change. Regarding ecotourism, the World Tourism Organization proposed some measurements of sustainable tourism, and also following Yusef et al. ( 2014 ), the entropy weight method is employed to calculate a multi-dimensional ecotourism indicator comprising per capita green park area (square meters), gross domestic tourism revenue (US dollars), the ratio of good air quality (%), green transport, renewable water resources (km3) and deforestation rate (%). It is a novel ecotourism indicator that can show the ecotourism status in countries.

In addition, the green governance index is calculated as a proxy for environmental policy. Principally, the Environment, Social, and Governance (ESG) data from World Bank are gathered to calculate this variable. With the improvement of the Green Governance Index, the quality of environmental policies will also increase, and vice versa. With the adverseness of the Green Governance Index, the efficiency of environmental policies will decrease.

Regarding control variables, the inflation rate as an influential factor in tourism flows is selected. The importance of this variable to promoting/declining tourism flows has been drawn to attention by some earlier studies, such as Liu et al. ( 2022 ). The inflation rate can raise the total cost of travel, causing a reduction in tourism flows, while any reduction in the inflation rate can increase the intention of tourists to travel. In addition, the KOF globalization index provided by the KOF Swiss Economic Institute is another control variable. A country with a higher degree of globalization means more readiness to accept tourists from countries with different cultures and religions.

Model specification

According to the variables mentioned above, 40 examined developing countries from 2010 to 2021, the panel co-integration model can be written as Eq. 1 :

ETOR indicates the ecotourism index, while CO2, GGI, INF, and GLOB denote Carbon dioxide emissions per capita, green governance index, inflation rate, and globalization index, respectively. i is 1,2,…,40 and shows examined developing economies, while t is time and contains 2010, 2011,..,2021.

Prior to the estimation of coefficients of Eq. 1 , the panel unit root tests are employed to find out whether the series is stationary. To this end, three tests of LLC (Levin et al., 2002 ), Breitung’s test ( 2000 ), and the PP-Fisher test (Philips and Perron, 1988 ). If all the variables are stationary at the first level of difference (I(1)), a panel co-integration test can be conducted to explore whether the model is spurious. To this end, Kao’s co-integration test ( 1999 ) and Pedroni’s residual co-integration test ( 2004 ) are conducted. If the co-integration relationship exists among variables, the panel causality test can be run to determine the causal linkages among variables. In this paper, the two steps of Engle and Granger (1987)‘s test, which is based on the error correction model (ECM) is used as Eqs. 2 – 6 :

In the above Equations, Δ is the first differences of variables, while θ and ECT represent the fixed country effect and error correction term.

The next step is the long-run panel co-integration estimations. To this end, Fully Modified OLS (FMOLS) and Dynamic OLS (DOLS) as robustness checks are conducted, which are two famous panel co-integration estimators (Rasoulinezhad, 2018 ). The FMOLS estimator has various advantages. It allows serial correlation, endogeneity, and cross-sectional heterogeneity (Erdal and Erdal, 2020 ).

Empirical results

In this section, we will implement the experimental research model. The purpose of implementing an econometric model based on panel data is to find the effects of green governance variables and carbon dioxide emissions on ecotourism. As the first step, the panel unit root tests are conducted. The results are reported in Table 1 as follows:

According to Table 1 , all three-panel unit root tests depict that all series are non-stationary at the level and become stationary after a first difference. Next, the panel co-integration tests are conducted, and their results are represented in Tables 2 and 3 :

The two-panel co-integration tests’ findings confirm the presence of co-integration linkages among variables.

The panel causality test studies the short-term and long-term causal relationship among variables. Table 4 reports the results of the panel causality check as follows:

According to Table 4 , there is a uni-directional causal relationship between the green governance indicator and the inflation rate of the ecotourism indicator. At the same time, there is a bi-directional causal relationship between carbon dioxide emissions and ecotourism indicators, confirming the existence of the feedback effect. In addition, there is only short-term causality from the green governance indicator to carbon dioxide emissions. In contrast, ecotourism and the globalization index have a uni-directional causal linkage. In the short term, improving ecotourism can cause globalization and reduce carbon emissions in developing economies. Regarding the long-term causality, it can be concluded that the ECT of ecotourism, green governance index, and globalization index are statistically significant. These three variables are major adjustment variables when the system departs from equilibrium.

In the last stage, the long-run estimations are done through FMOLS and DOLS estimators. Table 5 lists the results of the estimations by these two-panel co-integration estimators:

Based on FMOLS estimation, it can be concluded that the Green Governance index has a positive and significant coefficient in such a way that with a 1% improvement in the green governance index of developing countries, the ecotourism of these countries will increase by 0.43%. By improving the state of green governance, the quality of formulated and implemented green policies in these countries will increase, improving the conditions of ecotourism development. This finding aligns with Agrawal et al. ( 2022 ) and Debbarma and Choi ( 2022 ), who believe that green governance is essential to sustainable development. In the case of carbon dioxide emissions, the coefficient of this variable is not statistically significant. In other words, the variable of carbon dioxide emissions per capita has no significant effect on ecotourism in developing countries. The inflation rate has a significant negative effect on ecotourism. With a 1% increase in the general prices of goods and services in developing countries, ecotourism will decrease by 0.34%. This finding aligns with Rahman ( 2022 ), who showed a negative relationship between inflation and sustainable development in their research. An increase in inflation means an increase in the total cost of a tourist’s trip to the destination country, inhibiting the growth of tourist services.

Regarding the globalization variable, this variable has a significant positive effect on the ecotourism of developing countries. With a 1% increase in the globalization index of these countries, ecotourism will increase by 0.32%. Globalization means more interaction with the world’s countries, acceptance of different cultures and customs, more language learning in society, more acceptance of tourism, and development of tourist services in the country. This finding is consistent with the results of Akadiri et al. ( 2019 ), who confirmed that globalization is one of the crucial components in tourism development.

The DOLS estimator was also used to ensure the obtained findings’ validity. The results of this method are shown in Table 5 . The signs of the coefficients are consistent with the results obtained by the FMOLS method. Therefore, the validity and reliability of the obtained coefficients are confirmed.

In this section, we will briefly discuss the relationship between ecotourism and climate change and the environmental policy considering the uncertainty and the relationship between variables in developed and developing countries.

Consideration of uncertainty

Uncertainty as a primary reason for risk has become a research issue in recent decades. Uncertainty can make the future unpredictable and uncontrollable, affecting economic decision-making. Regarding tourism, the impacts of uncertainty have been drawn to attention by several earlier studies (e.g., Dutta et al., 2020 ; Das et al., 2020 ; and Balli et al., 2019 ; Balli et al., 2018 ). In general, uncertainty in the tourism industry reflects tourists’ concerns and consumption habits in the way that by increasing uncertainty, it is expected that tourists make sense of risks and postpone their tourism activities, and vice versa; in the sphere of certainties, the various risks are clear, and tourists can make rational decisions for their tourism plans and activities. In order to explore the impacts of uncertainties on eco-tourism of the examined developing economies, the geopolitical risk index (GPR) as a proxy for economic policy uncertainty index is gathered and added as a control variable to Eq. 1 . The estimations results by FMOLS are reported in Table 6 as follows.

According to Table 6 , the uncertainty (geopolitical risk) has a negative coefficient meaning that with a 1% increase in geopolitical risk, the eco-tourism industry in the examined developing countries decreases by approximately 0.69%. The signs of coefficients of other variables align with the earlier findings, represented in Table 5 . In addition, the magnitude of the impact of geopolitical risk is larger than the impacts of other variables highlighting the importance of lower geopolitical risk in these economies to reach sustainable tourism targets.

Difference in developed and developing economies

Considering the different structures and financial power of these two groups of countries, the relationship between the variables mentioned in these two groups is expected to be different. In the previous section, the results for the group of developing countries showed that the Green Governance index has a positive and significant coefficient. In the case of carbon dioxide emissions, the coefficient of this variable is not statistically significant. The inflation rate has a significant negative effect on ecotourism. Regarding the globalization variable, it can be mentioned that this variable has a significant positive effect on the ecotourism of developing countries. In order to analyze the relationship between variables in the developed countries, the top 10 countries with the highest HDI in 2021 are selected (Switzerland (0.962), Norway (0.961), Iceland (0.959), Hong Kong (0.952), Australia (0.951), Denmark (0.948), Sweden (0.947) and Ireland (0.945)). The selected variables, explained in section “Data and model specification”, are collected from 2010 to 2021. The panel unit root tests confirmed that all series are non-stationary at the level and become stationary after a first difference. In addition, the presence of co-integration linkages among variables is revealed by the panel co-integration test. The panel co-integration estimator of FMOLS is employed to study the long-term relationship among variables. The findings are reported in Table 7 as follows:

According to the estimated coefficients, the green governance indicator positively and statistically significantly impacts ecotourism in the examined developed economies. However, the magnitude of the impact of this variable is more considerable for developing countries because these countries have more imbalances in markets and regulations. Therefore, the presence of good green tourism can have a more positive effect on advancing the goal of ecotourism. Contrary to the findings of developing countries, carbon dioxide emission in developed countries has a negative and significant effect, meaning that with an increase of 1% in carbon dioxide in developed countries, the level of ecotourism becomes more unfavorable by 0.034%. Moreover, inflation and globalization variables have significant negative and positive coefficients, respectively. However, the magnitudes of these two variables’ coefficients are also higher in developing countries. Ecotourism in developing countries is more sensitive to changes in macroeconomic variables such as green governance, globalization, and inflation.

Another difference between eco-tourism in developed and developing economies may be interpreted through the term “greenwashing,” introduced by Westerveld in 1986 (Maichum et al., 2016 ). In developing countries, due to the economic structure, limited knowledge, bureaucratic process, lack of legal eco-certification, and imperfect competition, a company involved in the eco-tourism industry makes an unsubstantiated claim to deceive consumers into accepting the company’s services are in line with environmental protection policies. Hence, green governance in developing countries should have another role in regulating the eco-tourism market to lower the threat of greenwashing in eco-tourism services.

Conclusions and policy recommendations

Concluding remarks.

The findings of econometric modeling revealed the relationship between environmental policies, climate change, and ecotourism. Based on the findings of the econometric model, the following conclusions can be presented:

A uni-directional causal relationship runs from the green governance indicator and inflation rate to the ecotourism indicator, which means that any changes in green governance and inflation rate cause changes in ecotourism, which is vital for developing economies where governance and inflation rate are two crucial issues.

There is a bi-directional causal relationship between carbon dioxide emissions and ecotourism indicators, confirming the existence of the feedback hypothesis, expressing that in developing economies, any policies related to ecotourism cause changes in CO2 emissions and vice versa.

There is only short-term causality from the green governance indicator to carbon dioxide emissions, whereas there is a uni-directional causal linkage from ecotourism to the globalization index. In other words, in the short term, improving ecotourism can cause globalization and reduce carbon emissions in developing economies.

By improving green governance in developing economies, the quality of formulated and implemented green policies in these countries will increase, improving the conditions of ecotourism development.

An increase in the inflation rate raises the total cost of a tourist’s trip to developing economies, inhibiting the growth of eco-tourist services.

Globalization means more interaction with the world’s countries, acceptance of different cultures and customs, more language learning in society, more acceptance of tourism, and development of tourist services in developing countries.

Policy implications

In order to achieve the promotion of ecotourism in developing countries, the implementation of integrated and effective strategic and practical policies is of great importance. According to the concluding remarks mentioned, practical policies are presented as follows for enhancing ecotourism in developed countries. The development of ecotourism requires the improvement of various infrastructures and mechanisms, which depends on the implementation of projects related to ecotourism in developing countries. Because most countries do not have enough financial power to invest in such projects, developing the green financing market can be one of the critical practical solutions. The green financing tool can increase the investment risk and return on investment in such projects, and as a result, the participation of the private sector in these projects will increase. With information and communication technology development, virtual tourism can solve many environmental issues related to human physical presence. Virtual tourism is one of the branches of tourism services that provide people with destinations, places of interest, and tourist attractions with full quality but in virtual form. Another practical policy is granting green loans to small and medium enterprises active in ecotourism. Despite the organizational agility, these companies do not have the significant financial power to develop different sectors of ecotourism; therefore, the cooperation of the banking industry of developing countries by providing green loans (with low-interest rates) can motivate small and medium-sized companies in the field of activities related to ecotourism. Government incentives to motivate businesses active in ecotourism and government deterrent policies (green tax) from businesses active in the field of tourism to lead them to increase the share of ecotourism in their activities can be a proper operational strategy. In developing countries, the role of government and green governance is vital in advancing the goals of ecotourism. By improving the level of its green governance, the government can create efficient policies, regulations, and social tools to create motivation and desire to accept ecotourism, an essential and undeniable issue in developing societies. Creating a guarantee fund for ecotourism companies in developing countries is another practical policy to support these companies financially. Guarantee funds can be established with the participation of the people of ecotourism destinations in order to strengthen the financial strength of ecotourism companies in these destinations.

Limitations and recommendations to further research

This research had a practical and innovative contribution to the literature on ecotourism in developing countries. The findings obtained from the econometric model analysis provided appropriate practical and strategic policies to the policymakers of countries interested in the development of ecotourism. However, access to data related to the ecotourism index and sustainable development of developing countries due to the lack of community in a specific database is considered one of the critical limitations of this research. This limitation caused many developing countries to be excluded from the research sample, which may have created a deviation in the research. Adding more countries to the test sample in future research is suggested to obtain complete and accurate results. Also, due to the outbreak of the Corona pandemic at the end of 2019 and the Russia-Ukraine war since the beginning of 2022, it is suggested that these two variables be included in the econometric model as an illusion in order to analyze their effects on the ecotourism of the countries of the world. Using other econometric methods, such as artificial neural networks, is suggested to model ecotourism in different countries. Complex modeling by taking into account trends and trends to predict the relationship between variables in the future will be an essential step in formulating effective programs in ecotourism.

Data availability

The datasets generated during and/or analyzed during the current study are available from the corresponding author on reasonable request.

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Shang, Y., Bi, C., Wei, X. et al. Eco-tourism, climate change, and environmental policies: empirical evidence from developing economies. Humanit Soc Sci Commun 10 , 275 (2023). https://doi.org/10.1057/s41599-023-01777-w

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What Is Ecotourism? Definition, Examples, and Pros and Cons

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Ecotourism Definition and Principles

Pros and cons.

Examples of Ecotourism
Frequently Asked Questions

Ecotourism is about more than simply visiting natural attractions or natural places; it’s about doing so in a responsible and sustainable manner. The term itself refers to traveling to natural areas with a focus on environmental conservation. The goal is to educate tourists about conservation efforts while offering them the chance to explore nature.

Ecotourism has benefited destinations like Madagascar, Ecuador, Kenya, and Costa Rica, and has helped provide economic growth in some of the world’s most impoverished communities. The global ecotourism market produced $92.2 billion in 2019 and is forecasted to generate $103.8 billion by 2027.

A conservationist by the name of Hector Ceballos-Lascurain is often credited with the first definition of ecotourism in 1987, that is, “tourism that consists in travelling to relatively undisturbed or uncontaminated natural areas with the specific object of studying, admiring and enjoying the scenery and its wild plants and animals, as well as any existing cultural manifestations (both past and present) found in these areas.”

The International Ecotourism Society (TIES), a non-profit organization dedicated to the development of ecotourism since 1990, defines ecotourism as “responsible travel to natural areas that conserves the environment, sustains the well-being of the local people, and involves interpretation and education [both in its staff and its guests].”

The International Union for Conservation of Nature (IUCN) looks at ecotourism as a significant tool for conservation, though it shouldn’t be seen as a fix-all when it comes to conservation challenges:

“There may be some areas that are just not appropriate for ecotourism development and some businesses that just won’t work in the larger tourism market. That is why it is so important to understand the basics of developing and running a successful business, to ensure that your business idea is viable and will be profitable, allowing it to most effectively benefit the surrounding environment and communities.”

Marketing an ecosystem, species, or landscape towards ecotourists helps create value, and that value can help raise funds to protect and conserve those natural resources.

Sustainable ecotourism should be guided by three core principles: conservation, communities, and education.

Conservation

Conservation is arguably the most important component of ecotourism because it should offer long-term, sustainable solutions to enhancing and protecting biodiversity and nature. This is typically achieved through economic incentives paid by tourists seeking a nature-based experience, but can also come from the tourism organizations themselves, research, or direct environmental conservation efforts.

Communities

Ecotourism should increase employment opportunities and empower local communities, helping in the fight against global social issues like poverty and achieving sustainable development.

Interpretation

One of the most overlooked aspects of ecotourism is the education component. Yes, we all want to see these beautiful, natural places, but it also pays to learn about them. Increasing awareness about environmental issues and promoting a greater understanding and appreciation for nature is arguably just as important as conservation.

As one of the fastest growing sectors of the tourism industry, there are bound to be some downsides to ecotourism. Whenever humans interact with animals or even with the environment, it risks the chance of human-wildlife conflict or other negative effects; if done so with respect and responsibility in mind, however, ecotourism can reap enormous benefits to protected areas.

As an industry that relies heavily on the presentation of eco-friendly components to attract customers, ecotourism has the inevitable potential as a vessel for greenwashing. Part of planning a trip rooted in ecotourism is doing research to ensure that an organization is truly providing substantial benefits to the environment rather than exploiting it.

Ecotourism Can Provide Sustainable Income for Local Communities

Sustainably managed ecotourism can support poverty alleviation by providing employment for local communities, which can offer them alternative means of livelihood outside of unsustainable ones (such as poaching).

Research published in Proceedings of the National Academy of Sciences found that communities in regions surrounding conservation areas in Costa Rica had poverty rates that were 16% lower than in areas that weren’t near protected parks. These protected areas didn’t just benefit from conservation funds due to ecotourism, but also helped to reduce poverty as well.

It Protects Natural Ecosystems

Ecotourism offers unique travel experiences focusing on nature and education, with an emphasis on sustainability and highlighting threatened or endangered species. It combines conservation with local communities and sustainable travel , highlighting principles (and operations) that minimize negative impacts and expose visitors to unique ecosystems and natural areas. When managed correctly, ecotourism can benefit both the traveler and the environment, since the money that goes into ecotourism often goes directly towards protecting the natural areas they visit.

Each year, researchers release findings on how tourist presence affects wildlife, sometimes with varying results. A study measuring levels of the stress hormone cortisol in wild habituated Malaysian orangutans found that the animals were not chronically stressed by the presence of ecotourists. The orangutans lived in the Lower Kinabatangan Wildlife Sanctuary, where a local community-managed organization operates while maintaining strict guidelines to protect them.

Ecotourism May Also Hurt Those Same Natural Ecosystems

Somewhat ironically, sometimes ecotourism can hurt ecosystems just as much as it can help. Another study in the journal Trends in Ecology and Evolution found that ecotourism can alter animal behaviors in ways that put them at risk. If the presence of humans changes the way animals behave, those changes may make them more vulnerable by influencing their reaction to predators or poachers.

It's not just the animals who are at risk. As ecotourism activities become too popular, it can lead to the construction of new infrastructure to accommodate more visitors. Similarly, more crowds mean more pressure on local resources, increased pollution, and a higher chance of damaging the soil and plant quality through erosion. On the social side, these activities may displace Indigenous groups or local communities from their native lands, preventing them from benefiting from the economic opportunities of tourism.

Ecotourism Offers the Opportunity to Experience Nature

Renown conservationist Jane Goodall has a famous quote: “Only if we understand, will we care. Only if we care, will we help. Only if we help, shall all be saved.” It can be difficult to understand something that we haven’t seen with our own eyes, and ecotourism gives travelers the opportunity to gain new experiences in natural areas while learning about the issues they face.

Ecotourism also educates children about nature, potentially creating new generations of nature lovers that could someday become conservationists themselves. Even adult visitors may learn new ways to improve their ecological footprints .

EXAMPLES OF ECOTOURISM

The East African country has some competitive advantages over its neighbors thanks to its rich natural resources, paired with the fact that it has allocated over 25% of its total area to wildlife national parks and protected areas. Because of this, an estimated 90% of tourists visit to Tanzania seeking out ecotourism activities. Ecotourism, in turn, supports 400,000 jobs and accounts for 17.2% of the national GDP, earning about $1 billion each year as its leading economic sector.

Some of Tanzania’s biggest highlights include the Serengeti, Mount Kilimanjaro , and Zanzibar, though the country still often goes overlooked by American tourists. Visitors can take a walking safari tour in the famous Ngorongoro Conservation area, for example, with fees going to support the local Maasai community.

The country is also known for its chimpanzees , and there are several ecotourism opportunities in Gombe National Park that go directly towards protecting chimpanzee habitats.

Galapagos Islands

It comes as no surprise that the place first made famous by legendary naturalist Charles Darwin would go on to become one of the most sought-after ecotourism destinations on Earth, the Galapagos Islands .

The Directorate of the Galapagos National Park and the Ecuadorian Ministry of Tourism require tour providers to conserve water and energy, recycle waste, source locally produced goods, hire local employees with a fair wage, and offer employees additional training. A total of 97% of the land area on the Galapagos is part of the official national park, and all of its 330 islands have been divided into zones that are either completely free of human impact, protected restoration areas, or reduced impact zones adjacent to tourist-friendly areas.

Local authorities still have to be on their toes, however, since UNESCO lists increased tourism as one of the main threats facing the Galapagos today. The bulk of funding for the conservation and management of the archipelago comes from a combination of governmental institutions and entry fees paid by tourists.

Costa Rica is well-known throughout the world for its emphasis on nature-based tourism, from its numerous animal sanctuaries to its plethora of national parks and reserves. Programs like its “Ecological Blue Flag” program help inform tourists of beaches that have maintained a strict set of eco-friendly criteria.

The country’s forest cover went from 26% in 1983 to over 52% in 2021 thanks to the government’s decision to create more protected areas and promote ecotourism in the country . Now, over a quarter of its total land area is zoned as protected territory.

Costa Rica welcomes 1.7 million travelers per year, and most of them come to experience the country’s vibrant wildlife and diverse ecosystems. Its numerous biological reserves and protected parks hold some of the most extraordinary biodiversity on Earth, so the country takes special care to keep environmental conservation high on its list of priorities.

New Zealand

In 2019, tourism generated $16.2 billion, or 5.8% of the GDP, in New Zealand. That same year, 8.4% of its citizens were employed in the tourism industry, and tourists generated $3.8 billion in tax revenue.

The country offers a vast number of ecotourism experiences, from animal sanctuaries to natural wildlife on land, sea, and even natural caves. New Zealand’s South Pacific environment, full of sights like glaciers and volcanic landscapes, is actually quite fragile, so the government puts a lot of effort into keeping it safe.

Tongariro National Park, for example, is the oldest national park in the country, and has been named by UNESCO as one of only 28 mixed cultural and natural World Heritage Sites. Its diverse volcanic landscapes and the cultural heritage of the indigenous Maori tribes within the create the perfect combination of community, education, and conservation.

How to Be a Responsible Ecotourist

Ensure that the organizations you hire provide financial contributions to benefit conservation and find out where your money is going.
Ask about specific steps the organization takes to protect the environment where they operate, such as recycling or promoting sustainable policies.
Find out if they include the local community in their activities, such as hiring local guides, giving back, or through initiatives to empower the community.
Make sure there are educational elements to the program. Does the organization take steps to respect the destination’s culture as well as its biodiversity?
See if your organization is connected to a non-profit or charity like the International Ecotourism Society .
Understand that wildlife interactions should be non-invasive and avoid negative impacts on the animals.

Ecotourism activities typically involve visiting and enjoying a natural place without disturbing the landscape or its inhabitants. This might involve going for a hike on a forest trail, mountain biking, surfing, bird watching, camping, or forest bathing .

Traveling in a way that minimizes carbon emissions, like taking a train or bike instead of flying, may also be part of an ecotourism trip. Because these modes of travel tend to be slower, they may be appreciated as enjoyable and relaxing ecotourism activities.

The Wolf Conservation Center ’s programing in New York State is an example of ecotourism. This non-profit organization is dedicated to the preservation of endangered wolf species. It hosts educational sessions that allow visitors to observe wolves from a safe distance. These programs help to fund the nonprofit organization’s conservation and wildlife rehabilitation efforts.

Stonehouse, Bernard. " Ecotourism ." Environmental Geology: Encyclopedia of Earth Science , 1999, doi:10.1007/1-4020-4494-1_101

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Impact of tourism development upon environmental sustainability: a suggested framework for sustainable ecotourism

Qadar bakhsh baloch.

1 Abasyn University, Peshawar, Pakistan

Syed Naseeb Shah

Nadeem iqbal.

2 Air University School of Management, Air University, Islamabad, Pakistan

Muhammad Sheeraz

3 Department of Commerce, Bahauddin Zakariya University, Multan, Pakistan

Muhammad Asadullah

4 IBA, Gomal University, Dera Ismail Khan, Pakistan

Sourath Mahar

5 University of Sialkot, Sialkot, Pakistan

Asia Umar Khan

6 Islamia College University Peshawar, Peshawar, Pakistan

Associated Data

The data that support the findings of this study are openly available on request.

The empirical research investigated the relationship between tourism development and environmental suitability to propose a framework for sustainable ecotourism. The framework suggested a balance between business and environmental interests in maintaining an ecological system with the moderating help of government support and policy interventions. The study population encompasses tourism stakeholders, including tourists, representatives from local communities, members of civil administration, hoteliers, and tour operators serving the areas. A total of 650 questionnaires were distributed to respondents, along with a brief description of key study variables to develop a better understanding. After verifying the instrument’s reliability and validity, data analysis was conducted via hierarchical regression. The study findings revealed that a substantial number of people perceive socio-economic benefits, including employment and business openings, infrastructure development from tourism development, and growth. However, the state of the natural and environmental capital was found to be gradually degrading. Alongside the social environment, social vulnerability is reported due to the overutilization of land, intrusion from external cultures, and pollution in air and water due to traffic congestion, accumulation of solid waste, sewage, and carbon emissions. The study suggested a model framework for the development of sustained ecotourism, including supportive government policy interventions to ensure effective conservation of environmental and natural resources without compromising the economic viability and social well-beings of the locals. Furthermore, the variables and the constructs researched can be replicated to other destinations to seek valuable inputs for sustainable destination management elsewhere.

Introduction

Tourism is a vibrant force that stimulates travel to explore nature, adventures, wonders, and societies, discover cultures, meet people, interact with values, and experience new traditions and events. Tourism development attracts tourists to a particular destination to develop and sustain a tourism industry. Moreover, environmental sustainability is the future-based conscious effort aimed at conserving socio-cultural heritage and preserving natural resources to protect environmental ecosystems through supporting people’s health and economic well-being. Environment sustainability can be reflected in clean and green natural landscaping, thriving biodiversity, virgin sea beaches, long stretches of desert steppes, socio-cultural values, and archeological heritage that epitomize tourists’ degree of motivation and willingness of the local community to welcome the visitors. In this context, tourism growth and environmental sustainability are considered interdependent constructs; therefore, the increase in tourism development and tourists’ arrivals directly affects the quality of sustained and green tourism (Azam et al. 2018 ; Hassan et al. 2020 ; Sun et al. 2021 ).

According to the World Tourism Organization (UNWTO), tourism is one of the fastest-growing industries, contributing more than 10% to the global GDP (UNWTO 2017; Mikayilov et al. 2019 ). Twenty-five million international tourists in 1950 grew to 166 million in 1970, reaching 1.442 billion in 2018 and projected to be 1.8 billion by 2030. Mobilizing such a substantial human tourist’s mass is most likely to trickle environmental pollution along with its positive effects on employment, wealth creation, and the economy. The local pollution at tourist destinations may include air emissions, noise, solid waste, littering, sewage, oil and chemicals, architectural/visual pollution, heating, car use, and many more. In addition, an uncontrolled, overcrowded, and ill-planned tourist population has substantial adverse effects on the quality of the environment. It results in the over-consumption of natural resources, degradation of service quality, and an exponential increase in wastage and pollution. Furthermore, tourism arrivals beyond capacity bring problems rather than a blessing, such as leaving behind soil erosion, attrition of natural resources, accumulation of waste and air pollution, and endangering biodiversity, decomposition of socio-cultural habitats, and virginity of land and sea (Kostić et al. 2016 ; Shaheen et al. 2019 ; Andlib and Salcedo-Castro 2021 ).

Tourism growth and environmental pollution have been witnessed around the globe in different regions. The ASEAN countries referred to as heaven for air pollution, climate change, and global warming are experiencing economic tourism and pollution (Azam et al. 2018 ; Guzel and Okumus 2020 ). In China, more than fifty-eight major Chinese tourism destinations are inviting immediate policy measures to mitigate air pollution and improve environmental sustainability (Zhang et al. 2020 ). Similarly, Singapore, being a top-visited country, is facing negative ecological footprints and calling for a trade-off between tourism development and environmental sustainability (Khoi et al. 2021 ). The prior studies established that international tourism and the tourism-led growth surge tourists’ arrival, energy consumption, carbon dioxide (CO 2 ) emissions, and air pollution resultantly cause climate change (Aslan et al. 2021 ). South Asian countries, more specifically Sri Lanka and Pakistan, are on the verge of tourism growth and environmental pollution compared to other countries (Chishti et al. 2020 ; Tiwari et al. 2021 ).

Pakistan is acknowledged in the tourism world because of its magnificent mountains with the densest concentration of high peaks in the world, scenic beauty of Neelum Valley, Murree, Chitral, and swat Valleys’, Kaghan, Naran, Hunza, Gilgit Baltistan (Baloch 2007 ), sacred shrines of Sikhism, archeological sites of the Gandhara and Indus Valley civilizations such as Mohenjo-Daro, Taxila including pre-Islamic Kalasha community (Baloch and Rehman 2015 ). In addition, Pakistan’s hospitable and multicultural society offers rich traditions, customs, and festivals for the tourists to explore, commemorate, cherish, and enjoy. Pakistan’s geographical and socio-cultural environment represents its resource and an opportunity (Baloch and Rehman 2015 ); therefore, Pakistan is looking to capitalize on it as a promising source of the foreign reserve to compensate for its mounting trade deficit (Baloch et al. 2020 ).

Tourism expansion has been established as a very deleterious ecological cost vis-à-vis the socio-economic benefits it passes to the host communities (Pulido-Fernández et al. 2019 ; Simo-Kengne 2022 ). In this context, the research is motivated to investigate the relationships between Pakistan’s tourism development activities and environmental sustainability. Drawing from the arguments of Pulido-Fernández et al. ( 2019 ) and Simo-Kengne ( 2022 ), it is feared that Pakistan’s ongoing determination to tourism development is likely to cause environmental degradation in two ways. Firstly, the tourism infrastructure developmental process would consume natural resources in the form of air and water pollution, loss of nature, and biodiversity. Secondly, the proliferation of tourism-related energy-consuming activities harms the environment by adding CO 2 emissions (Andlib and Saceldo-Castro 2021 ; Chien et al. 2021a ). Therefore, to tape this tourism-rich potential without compromising the sustainability of the natural and socio-cultural environment in the area, there is a dire need to develop Pakistan’s tourism areas into environment-friendly destinations.

Against the backdrop of a widening level of trade deficit, Pakistan’s rich tourism potential is being perceived as an immediate alternative for earning revenue to compensate for the current account gap. However, the developing large-scale tourism industry is considered a threat to deforestation, and air and water pollution, endangering biodiversity trading on resilient ecological credentials. The research study attempts to find an all-inclusive and comprehensive answer to the socio-ecological environmental concerns of tourism development and growth. Therefore, the research investigates the relationship between tourism development and its environmental sustainability to suggest a model framework for the development and growth of Sustainable Ecotourism in Pakistan along with its most visited destinations.

Literature review

Tourism development and growth.

Tourism is considered a force of sound as it benefits travelers and communities in urban and suburban areas. Tourism development is the process of forming and sustaining a business for a particular or mix of segments of tourists’ as per their motivation in a particular area or at a specific destination. Primarily, tourism development refers to the all-encompassing process of planning, pursuing, and executing strategies to establish, develop, promote, and encourage tourism in a particular area or destination (Mandić et al. 2018 ; Ratnasari et al. 2020 ). A tourism destination may serve as a single motivation for a group of tourists or a mix of purposes, i.e., natural tourism, socio-cultural or religious tourism, adventure or business tourism, or a combination of two or more. Andlib and Salcedo-Castro ( 2021 ), drawing from an analysis approach, contended that tourism destinations in Pakistan offer a mix of promising and negative consequences concerning their socio-economic and environmental impressions on the host community. The promising socio-economic impacts for the local community are perceived in the form of employment and business opportunities, improved standard of living, and infrastructural development in the area. The adverse environmental outcomes include overcrowding, traffic congestion, air and noise pollution, environmental degradation, and encroachment of landscaping for the local community and the tourists. An extensive review of the literature exercise suggests the following benefits that the local community and the tourists accrue from the tour are as follows:

Generate revenue and monetary support for people and the community through local arts and culture commercialization.
Improve local resource infrastructure and quality of life, including employment generation and access to improved civic facilities.
Help to create awareness and understanding of different ethnic cultures, social values, and traditions, connecting them and preserving cultures.
Rehabilitate and conserve socio-cultural and historical heritage, including archeological and natural sites.
Establishment of natural parks, protracted areas, and scenic beauty spots.
Conservation of nature, biodiversity, and endangered species with control over animal poaching.
Improved water and air quality through afforestation, littering control, land and soil conservation, and recycling of used water and waste.

Tourism and hospitality business incorporates various business activities such as travel and transportation through the air or other modes of travel, lodging, messing, restaurants, and tourism destinations (Szpilko 2017 ; Bakhriddinovna and Qizi 2020 ). A tourist’s tourism experience is aimed at leisure, experiencing adventure, learning the culture or history of a particular area or ethnic entity, traveling for business or health, education, or religious purposes. The chain of activities adds value to the Tourism experience. Every activity contributes toward economic stimulation, job creation, revenue generation, and tourism development encompassing infrastructure for all activities involved in the tourism process. Tourism growth expresses the number of arrivals and the time of their stay/trips over a period of time. Tourism growth is measured through the interplay between tourists’ arrivals, tourism receipts, and travel time duration (Song et al. 2010 ; Arifin et al. 2019 ). The following factors drive the degree and level of tourism development and growth:

Environmental factors include scenic beauty, green spaces, snowy mountains, towering peaks, good climate and weather, the interconnectivity of destination, quality of infrastructure, etc.
Socio-economic factors: the distinctiveness of community, uniqueness of culture and social values, hospitality and adaptability, accessibility, accommodation, facilities and amenities, cost-effectiveness, price index, and enabling business environment.
Historical, cultural, and religious factors include historical and cultural heritage, religious sites, and cultural values and experiences.

The tourism development process and its different dynamics revolve around the nature of tourism planned for a particular destination or area, which can be specified as ecotourism, sustainable tourism, green tourism or regenerative tourism, etc. Ecotourism is “responsible travel to natural areas that conserves the environment, sustains the well-being of the local people, and involves interpretation and education” (Cheia, 2013 ; TIES, 2015). According to the World Conservation Union (IUCN), ecotourism involves “ Environmentally responsible travel to natural areas, to enjoy and appreciate nature (and accompanying cultural features, both past, and present) that promote conservation, have a low visitor impact and provide for beneficially active socio-economic involvement of local peoples ”. Moreover, Blangy and Wood ( 1993 ) defined it as “ responsible travel to natural areas that conserves the environment and sustains the well-being of local people ” (p. 32). The concept of ecotourism is grounded upon a well-defined set of principles including “environmental conservation and education, cultural preservation and experience, and economic benefits” (Cobbinah 2015 ; De Grosbois and Fennell 2021 ).

Ecotourism minimizes tourism’s impact on the tourism resources of a specific destination, including lessening physical, social, interactive, and psychosomatic impacts. Ecotourism is also about demonstrating a positive and responsible attitude from the tourists and hosts toward protecting and preserving all components of the environmental ecosystem. Ecotourism reflects a purpose-oriented mindset, responsible for creating and delivering value for the destination with a high degree of kindliness for local environmental, political, or social issues. Ecotourism generally differs from mass tourism because of its following features (Liang et al. 2018 ; Ding and Cao 2019 ; Confente and Scarpi 2021 ):

Conscientious behavior focuses on the low impact on the environment.
Sensitivity and warmth for local cultures, values, and biodiversity.
Supporting the sustenance of efforts for the conservation of local resources.
Sharing and delivering tourism benefits to the local communities.
Local participation as a tourism stakeholder in the decision-making process.
Educating the tourist and locals about the sensitivity and care of the environment because tourism without proper arrangement can endanger the ecosystems and indigenous cultures and lead to significant ecological degradation.

Sustainability aims to recognize all impacts of tourism, minimize the adverse impacts, and maximize the encouraging ones. Sustainable tourism involves sustainable practices to maintain viable support for the ecology of the tourism environment in and around the destination. Sustainable tourism is natural resource-based tourism that resembles ecotourism and focuses on creating travel openings with marginal impact and encouraging learning about nature having a low impact, conservation, and valuable consideration for the local community’s well-being (Fennell 2001 & 2020 ; Butowski 2021 ). On the other hand, ecotourism inspires tourists to learn and care about the environment and effectively participate in the conservation of nature and cultural activities. Therefore, ecotourism is inclusive of sustainable tourism, whereas the focus of sustainable tourism includes the following responsibilities:

Caring, protecting, and conserving the environment, natural capital, biodiversity, and wildlife.
Delivering socio-economic welfare for the people living in and around tourists' destinations.
Identifying, rehabilitating, conserving, and promoting cultural and historical heritage for visitors learning experiences.
Bringing tourists and local groups together for shared benefits.
Creating wide-ranging and reachable opportunities for tourists.

Environment and sustainability of ecosystem

The term “environment” is all-inclusive of all the natural, organic living, inorganic, and non-natural things. The environment also denotes the interface among all breathing species with the natural resources and other constituents of the environment. Humans’ activities are mainly responsible for environmental damage as people and nations have contemplated modifying the environment to suit their expediencies. Deforestation, overpopulation, exhaustion of natural capital, and accumulation of solid waste and sewage are the major human activities that result in polluted air and water, acid rain, amplified carbon dioxide levels, depletion of the ozone, climate change, global warming, extermination of species, etc. A clean, green, and hygienic fit environment has clean air, clean water, clean energy, and moderate temperature for the healthy living of humans, animals, and biodiversity as nature is destined for them by their creatures. Maintaining and sustaining a clean environment is indispensable for human and biodiversity existence, fostering growth and development for conducting business and creating wealth. The environment can be sustained through conservation, preservation, and appropriate management to provide clean air, water, and food safe from toxic contamination, waste, and sewage disposal, saving endangered species and land conservation.

The globalization process, known for building socio-economic partnerships across countries, is also charged with encouraging environmental degradation through the over-consumption of natural resources and energy consumption, deforestation, land erosion, and weakening (Adebayo and Kirikkaleli 2021 ; Sun et al. 2021 ). Chien et al. ( 2021b ), while studying the causality of environmental degradation in Pakistan, empirically confirmed the existence of a significant connection between CO 2 emissions and GDP growth, renewable energy, technological innovation, and globalization. However, Chien et al. ( 2021a ) suggested using solar energy as a source of economic intervention to control CO 2 emissions and improve environmental quality in China. The danger of air pollution is hard to escape as microscopic air pollutants pierce through the human respiratory and cardiovascular system, injuring the lungs, heart, and brain. Ill-planned and uncontrolled human activities negatively affect ecosystems, causing climate change, ocean acidification, melting glaciers, habitation loss, eutrophication, air pollution, contaminants, and extinction of endangered species ( Albrich et al. 2020 ) .

Humans have a more significant effect on their physical environment in numerous ways, such as pollution, contamination, overpopulation, deforestation, burning fossil fuels and driving to soil erosion, polluting air and water quality, climate change, etc. UNO Agenda for 2030 “Sustainable Development and its Sustainable Development Goals” (SDGs) mirrors the common premise that a healthy environment and human health are interlaced as integral to the satisfaction of fundamental human rights, i.e., right to life, well-being, food, water and sanitation, quality of life and biodiversity to ensure healthy lives and promote well-being for all at all ages (SDG3)—which includes air quality that is dependent upon terrestrial ecosystems (SDG15), oceans (SDG14), cities (SDG11), water, cleanliness, and hygiene (SDG6) (Swain 2018 ; Opoku 2019 ; Scharlemann et al. 2020 ). The UNEP stated that 58% of diarrhea cases in developing economies is due to the non-provision of clean water and inadequate sanitation facilities resulting in 3.5 million deaths globally (Desai 2016 ; Ekins and Gupta 2019 ).

Climate change overwhelmingly alters ecosystems’ ability to moderate life-threatening happenings, such as maintaining water quality, regulating water flows, unbalancing the temporal weather and maintaining glaciers, displacing or extinction biodiversity, wildfire, and drought (Zhu et al. 2019 ; Marengo et al. 2021 ). Research studies advocate that exposure to natural environments is correlated with mental health, and proximity to green space is associated with lowering stress and minimizing depression and anxiety (Noordzij et al. 2020 ; Slater et al. 2020 ; Callaghan et al. 2021 ). Furthermore, the Ecosystem is affected by pollution, over-exploitation of natural resources, climate change, invasive and displacing species, etc. Hence, providing clean air and water, hygienic places, and green spaces enriches the quality of life: condensed mortality, healthier value-added productivity, and is vital to maintaining mental health. On the other hand, climate change aggravates environment-related health hazards through adverse deviations to terrestrial ecology, oceans, biodiversity, and access to fresh and clean water.

Tourism development denotes all activities linked with creating and processing facilities providing services for the tourists on and around a destination. Infrastructure development is vital for developing a tourism destination to advance tourists’ living conditions and preserve natural and cultural heritage by constructing new tourist facilities, the destinations administrative and supporting echelons, including community living, etc. Development for tourism infrastructure and land use often burdens natural capital through over-consumption, leading to soil erosion, augmented pollution, loss of natural habitats, and endangered species. Development of tourism infrastructure and construction work has profound implications on environmental degradation, reduction in green spaces, deforestation, solid waste and sewage, overutilization of air and water, emission of CO 2 and other gases contributing to air and water pollution, climate change, loss and displacement of biodiversity, and the degradation of ecosystems. These negative consequences of tourism development result in many problems for the tourists and the indigenous people in the foreseeable future (Azam et al. 2018 ; Hoang et al. 2020 ).

A report published by UNEP titled “Infrastructure for climate action” has suggested governments introduce sustainable infrastructure as the prevailing one is responsible for causing 79% of all greenhouse gas emissions in struggling climate change, alleviation, and adaptation efforts. Sustainable infrastructure signifies that structures’ planning, construction, and functioning do not weaken the social, economic, and ecological systems (UNEP 2021 ; Krampe 2021 ). Sustainable infrastructure is the only solution that ensures societies, nature, and the environment flourish together. Therefore, Sustainable Ecotourism supports adapting pro-environment and nature-based climate change strategies that help resilient biodiversity and ecosystem to impact climate change. The proposed strategy is to focus on the conservation and restoration of ecosystems to combat climate hazards, fluctuating rainfalls, soil erosion, temperature variations, floods, and extreme wind storms (Niedziółka 2014 ; Setini 2021 )

Pakistan’s tourism infrastructure suffered a colossal amount of damage during the earthquake of October 8, 2005, which left widespread demolition and destruction to its human, economic assets, and infrastructure networks, especially in Kashmir and Khyber Pakhtunkhwa's tourism areas. The tourism-related infrastructure, including hotels, destination facilities of social service delivery and commerce, water channels, and communications networks, were either drained or virtually destroyed. The destruction in the aftermath of the earthquake was further added by the war against terror in tourism-hit areas, resulting in the redundancy of tourists and tourism facilities for a long time (Akbar et al. 2017 ; Zakaria and Ahmed 2019 ). The tourism revival activities during the post-earth quack, post-terrorism scenario, and COVID-19 period called for various entrepreneurial activities, including the construction of infrastructure, hotels, road networks, community living, etc. Development and reconstruction of the livelihood and hospitality infrastructure through entrepreneurship were undertaken intensively through a public-private partnership from national and international findings (Qamar and Baloch 2017 ; Sadiq 2021 ; Dogar et al. 2021 ).

The revival and reinvigoration of infrastructure in tourism areas were backed up by extensive deforestation, use of local green land, rebuilding of the road network, displacement of biodiversity, and overtaxing the consumption of water and other natural resources. The deforestation, extensive use of green land, and over-consumption of water and other natural resources have depleted the tourism value of the area on the one hand and degraded the environment on the other. However, it was the focused rehabilitation activities of earthquake and Pakistan’s Government’s socio-environment conservation strategy of the Billion Trees plantation program in the province, including dominating tourism areas. The afforestation and loss of green tops are being reclaimed through these efforts, and the tourism environment is soon expected to regenerate (Qamar and Baloch 2017 ; Rauf et al. 2019 ; Siddiqui and Siddiqui 2019 ).

Government support and policy interventions

Tourism generates wide-ranging benefits for the economy, community, and people. Tourism contributes to the economy through revenue generation and shares responsibility with the Government to alleviate poverty alleviation, create opportunities for job placements, protect environments, and conserve natural ecosystems and biodiversity. It is assumed that if the tourism industry is left to its own, it will most likely prefer its business interests over environments or biodiversity. Governments, custodians of the life and well-being of their subjects, are directly responsible for providing a clean environment, nature, and Ecosystem. Therefore, national and local governments are responsible for preparing and implementing tourism development plans and enforcing values and standards for tourism development in conformity with the prerequisites of environmental sustainability. Through institutional governance, governments help tourism development by providing financial and budgetary support, regulatory framework, land, physical resources, infrastructure, etc. Provision and facilitation for Sustainability of Ecotourism and conservation of environment and biodiversity are dependent upon Government-supported interventions as follows:

The regulatory framework for setting up tourism-related entrepreneurship and quality standards can support ecotourism and prevent environmental degradation on any account.
Provision of budgetary support for ecosystem conservation and regeneration of bio-diversity-related projects.
Plan, rehabilitate if needed, promote conservation and protection of socio-cultural, historic, antique, and natural endowments in coordination with other public and private agencies, and deal with the defaulters, if any.
Promoting and undertaking afforestation alongside land conservation and discouraging deforestation, soil erosion, accumulation of solid waste, littering, and any direct or indirect loss or threat to biodiversity.
Setting restrictions for over-tourism beyond capacity and quality standards for transportation, restaurants, hotels, food and drinking water, etc.
Placing enforcement mechanism necessary to ensure application of the regulatory framework and quality standards applicable along with all activities inclusive to the Ecotourism value chain.

Theoretical support and hypothesis development

According to the social disruption theory, rapidly expanding societies usually experience a period of widespread crisis and a loss of their conventional routines and attitudes. The crisis impacts people whose mental health, worldviews, behavioral patterns, and social networks may all be impacted (Çalişkan and Özer 2021 ). According to the social disruption theory, fast community change brought on by population growth will result in a variety of social issues that are signs of a generally disorganized community (Smith et al. 2001 ). Because some types of tourism communities experience rapid expansion accompanied by intensive development and rapid social change over a relatively short period of time, they seem to be great settings for studying various postulations of the social disruption theory.

Place change and social disruption theory are closely connected. According to this assumption, when a community undergoes fast expansion, it tends to experience a generalized crisis that might culminate in several social issues as changes spread throughout the community and among individuals (Rasoolimanesh et al. 2019 ). Place change can result from fundamental community restructuring due to economic development, new class divides, and migration of both long-term and temporary people (Nelson 2001 ). Social unrest, though, is not enduring. Instead, it is transitory; societies gradually adjust to these changes (Deery et al. 2012 ).

The standard of living may initially deteriorate, but due to the adaptability of people and communities, they will gradually reinvigorate and strengthen themselves accordingly. Furthermore, the social disruption proposition reinforces one of the challenges in analyzing the effects of tourism, particularly in emerging nations, since it is sometimes difficult to distinguish between the effects of tourism and the overall ongoing development (Park and Stokowski 2009 ) (Fig. (Fig.1 1 ).

Tourism development and growth significantly affect natural environment resources.
Tourism development and growth significantly affect environmental pollution.
Tourism development and growth significantly affect the physical ecosystem of the environment.
Tourism development and growth significantly affect the socio-cultural environment.
Tourism development and growth significantly affect the economic environment of people and the community.
Government policy and support significantly moderate the relationship between tourism development and growth and the environmental factors.

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Conceptual framework

Methodology

The study aimed to investigate the association of tourism development and its impact on environmental factors. Therefore, a survey method was employed to collect data by including all the relevant people in the locality. The study is based on stakeholders’ opinions from Pakistan’s most visited tourist areas, including Murree, Swat, Chitral, Naran, Kaghan, Neelum Valley, Malam Jabba, Ayubia, and Nathia Gali. A total of 650 stakeholders were contacted from the above-mentioned tourist destinations through survey. The distribution of the sample is mentioned in Table Table1 1 .

Sample configuration

Field survey—2021

Using quantitative techniques, hierarchical linear regression analysis was employed to investigate the possible relationships between tourism growth and various dimensions of environmental sustainability. The results below reveal that tourism development translates into environmental deterioration, and the relationship between tourism and environmental sustainability is bidirectional.

Tourism growth and development were measured through a five-item scale. The environment was measured through 16 items combined scale with sub-dimensions; depletion of Natural Resources=3 items, Polluting Environment=3 items, Physical Effects on Ecosystem=4 items, Socio-Cultural Degradation=3 items, and Economic Environment=3-items. Similarly, our moderating variable, Government Interventions and Support, was measured using a 5-item scale. Table Table2 2 below presents the details of the instruments.

Instrument reliability

Analysis and results

Data were analyzed using SPSS Version 26. It includes correlation, linear regression, and stepwise hierarchal regression analysis.

Table Table3 3 above shows that our Tourism Growth and Development has significant and positive relationship with Polluting Environment ( r = 0.20**), Physical Effects on Ecosystem ( r = 0.19**), Depletion of Natural Resource ( r = 0.24**), Socio-Cultural Degradation ( r = 0.18**). However, Tourism Growth and Development has positive relationship with Economic Environment ( r = 0.29**) and Government Interventions and Support ( r = 0.13**).

Correlation matrix

* p < 0.05; ** p < 0.01

Results of linear regression analysis at Table Table4 4 above depict that tourism growth and development predicts 4.1% variance in Depletion of Natural Resources ( β = 0.20, p <0.01), 3.9% variance in pollution ( β = 0.19, p <0.01), 6% variance in Physical Effects on Ecosystem ( β = 0.24, p <0.01), 3.6% variance in Socio-Cultural Degradation ( β = 0.18, p <0.01), and 8.8% variance in Economic Environment ( β = 0.29, p <0.01).

Regression analysis for H1–H5

** p < 0.01

The study analyzes the applied two-step hierarchal regression. In the first step, Tourism Growth and Government Interventions were treated as independent variables, and their significant impact was measured. In the second step, the interaction term Tourism and Growth× Government Interventions was added, and its impact was measured. The results suggest that Government Interventions and Support moderate the relationship between Tourism Growth and the Environmental variables (Table (Table5 5 ).

Moderation analysis

* p < 0.05;** p < 0.01

The study has reported unique findings regarding tourism and its environmental impacts. We found that tourism growth and development generate economic activity on the one hand. However, it has specific adverse environmental and socio-cultural outcomes on the other hand as well. Our study revealed that tourism growth and development predict a 4.1% variance in Depletion of Natural Resources ( β = 0.202*, p <0.01). This suggests that due to the expansion of tourism in the country, natural resources are continuously depleted to meet the needs of tourists. Studies also supported our findings and suggested that revival and reinvigoration of infrastructure in tourism areas were backed up by extensive deforestation, use of local green land, rebuilding of the road network, displacement of biodiversity, and overtaxing the consumption of water and other natural resources (Qamar and Baloch 2017 ; Sadiq 2021 ; Dogar et al. 2021 ). The prior studies are consistent with our hypothesis that “tourism development and growth significantly affect natural environment resources.”

We further found that tourism growth and development predict a 3.9% variance in pollution ( β = 0.198*, p <0.01), suggesting that tourism expansion may pollute the natural environment. Furthermore, recent national statistics depict that major human activities at local tourism destinations such as Kalam, Sawat, Muree, and Northern Areas have accumulated solid waste and sewage, resulting in polluted air and water. Further, research also suggests that the overflow of tourists to tourist destinations may adversely affect the environment due to human activities (Noordzij et al. 2020 ; Slater et al. 2020 ; Andlib and Salcedo-Castro 2021 ; Callaghan et al. 2021 ). Thus, it is safe to argue that the growth of tourism has a particularly detrimental effect on the environment. These findings also support our hypothesis, “Tourism development and growth significantly contribute to environmental pollution.”

The results reported that tourism growth and development predict a 6% variance in Physical Effects on the Ecosystem ( β = 0.245*, p <0.01). Studies have reported that deforestation and alteration in species’ natural environment for tourism facilities construction may adversely affect environmental health (Kuvan, 2010 ; Azam et al. 2018 ; Hoang et al. 2020 ; Andlib and Salcedo-Castro 2021 ). During post-terrorism and post-Covid-19 times in Pakistan, millions of local tourists moved to popular tourist destinations that required new infrastructure to accommodate these tourists. Consequently, colossal deforestation and other detrimental human activities have negatively affected ecosystem. These findings also support our hypothesis that tourism development and growth significantly affect the physical ecosystem of the environment.

The study reported a total of 3.6% variance in socio-cultural degradation ( β = 0.189*, p <0.01) due to tourism growth and development. These findings suggest that tourism’s growth and development may lead the inhabitants to imitate the foreign tourists regarding their living standards, which may endanger their traditional culture. Thus, our hypothesis that “tourism development and growth significantly affect the socio-cultural environment” is confirmed.

Further, it was found that tourism growth and development predict an 8.8% variance in the economic environment ( β = 0.297*, p <0.01). It is established from the literature that tourism growth and development generate economic activity in the country. Development projects such as the construction of infrastructure, hotels, and road networks generate economic activity to facilitate international and indigenous tourists, positively affecting the community’s living standard (Baloch et al. 2020 ). Thus, our hypothesis, “tourism development and growth significantly affect economic environment of people and community,” is confirmed.

Due to tourism growth and development, our study reported a 1.8% variance in Government Support and Interventions ( β = .133*, p <0.01). However, more recently, the Government of Pakistan has devised specific interventions that may help curb the adverse impacts of detrimental environmental factors. For example, developmental schemes such as the Billion Trees Plantation drive and Road-Infrastructure Network Development under the China-Pakistan Economic Corridor initiative may prove moderators to curb the negative impacts of tourism growth on the environment (Qamar and Baloch 2017 ; Rauf et al. 2019 ; Siddiqui and Siddiqui 2019 ). Therefore, the hypothesis, Government policy and support, significantly moderates the relationship between tourism development and growth with the environment is confirmed based on these findings.

Suggested model for ecotourism framework

Through its detailed review of existing literature, prevailing tourism policies, and empirical inputs from the stakeholders’ perspectives, the study has identified a wide range of obstacles limiting the development and growth of ecotourism in Pakistan. The study suggests National Tourism Management authorities carefully invest in ecotourism destination’s planning and development in coordination with the environment development agency. The suggested model for ecotourism framework is initially meant for the tourism destinations specifically designated for ecotourism. However, selected points can also be extended to the quality management parameters set for the National Parks, Conservation and Protracted Areas, Museums, National or International event sites, etc. The national tourism authorities are to lay particular emphasis in their forthcoming National Tourism Policy on the development and promotion of Sustainable Ecotourism having, with focus on the following key areas:

Identify and classify four to five ecotourism destinations, including ecotourism-centered activities of value chains for priority development, which are administratively possible within budgetary constraints. However, the development plan shall consider the integral benefits of other developmental schemes such as the Billion Trees Plantation drive, Road-Infrastructure Network Development under the China-Pakistan Economic Corridor initiative, International Union for Conservation of Nature (ICUN) programs in the area.
While staying within the alignment of UN Millennium Development Goals (MDG) calling for ‘environmental sustainability’ and the development vision of each designated destination, the Tourists Management System shall take into cognizance of issues like managing capacity of the place, quality parameters for the conservation of the environment, and allowable activities thereof.
Identify degenerated destinations of religious, socio-cultural, or historical significance for their rehabilitation under the Regenerated tourism program.
i. To deflect the tourist pressure upon these destinations, the potential tourists from nearby cities and metropolitan areas be provided with nearby alternative destinations for leisure tourism as stay-tourism sites.
ii. To prevent the environment from air pollution, the traffic load on the destination be curtailed through an effective traffic management strategy, provision of off-destination parking for combustion engine vehicles, and encouraging electric driven or hybrid vehicles for nearby parking.
iii. Provision of clean drinking water through public infiltration plants, public toilets, solid waste carriers, and recycling of sewage and used water is recommended in the most visited areas of the destination.
iv. Signposting at appropriate places, giving social messages encouraging to maintain cleanliness, avoid littering, ensure nature conservation, and humility toward biodiversity.
Develop all-inclusive, comprehensive execution plans to expedite the investments for the sustainable ecotourism, encouraging public–private cooperation, community involvement, and infrastructure mapping guaranteeing environmental conservation and safeguards.
Develop and place on the ground an all-inclusive program of capacity building for sustainable ecotourism, regenerative and green tourism services.
Develop and launch Pakistan tourism profile and Sustaining Ecotourism obligatory framework “to promote tourism on the one hand and nurture conscious ecological behavior among the potential tourists of the area”.
In order to fetch local ownership for the ecotourism center developments, all efforts shall be made to share the socio-economic benefits integral to the development scheme with the local population for community development.
As part of the destination management planning, identify complementary value chains and livelihood activities that could be developed as part of the overall ecotourism destination package.
i. Setting new quality standards facilitating the promotion of ecotourism and environmental sustainability through acts of various bodies operating in the Ecotourism value chain, such as:
Revision of Private hotels Management Act (1976) and Tourists Operators Act (1976) alongside introduction and promulgation of a new “Tourism Destination Management Act” incorporating new quality standards as of today.
Promulgating laws to make all new construction/development projects responsible from any agency in the area, incorporating quality standards needed for environmental sustainability, and promoting ecotourism.
Set measures for the preservation of the local biodiversity and preservation of endangered species, including seeking support from internationally active environment conservation agencies, declaring local hunting illegal, introducing licensing programs for hunting of certain selected animals/ birds on the payment of a handsome amount to be used for the welfare of the local community.
Create awareness programs against deforestation, land conservation, and biodiversity, and maintain cleanliness, inculcating a culture of respecting and enjoying nature instead of spoiling it.

Conclusion, implications, and limitations of the study

The study premise was based on the contention that sustenance of ecotourism focuses on the economic viability of the business interests alongside the conservation and preservation of natural ecosystems, including ethical fairness to the socio-cultural environment of the host community. Ecotourism is a phenomenon that contributes to environmental sustainability through well-planned and careful destination management capable of balancing conflicting interests of business growth and environmental sustainability. Tourism-environment paradox suggests that the sustainability and survival of both are dependent upon the flourishing mode of each other. Quality of environment and sustainability of bio-ecosystem stimulates tourists’ arrivals and over-tourism beyond capacity with irresponsible behavior from tourists negatively influencing the environment and harming the ecosystem of nature. Ecotourism is not inevitably sustainable unless it is economically sustainable and environmentally maintainable besides being socio-culturally acceptable. Socio-culturally intolerable ecotourism means the activity which does not benefit locals and their socio-cultural values. Hence, the study concludes that ecotourism has to positively interplay between economy, environment, and culture without compromising one over others. The pursuit of sustainable ecotourism is not an end in meeting the little comforts of the business interests but rather a means to end the sustainability issues created due to ill-conceived tourism development and unmanageable growth.

Practical implications

Drawing from the findings and conclusions of the research, the study extends the following practical implications for effectively managing the process of tourism development and environmental sustainability in line with the dictates of the philosophy behind ecotourism:

Paradoxically tourism necessitates ecological capitals as primary ingredients for the creation of tourism experiences on the one hand. However, it is also contingent upon the conservation and preservation of ecological integrity on the other. The study suggests that unbalancing this “resource paradox” results in the harshness and tenacity of adversarial climate change, natural calamities, environmental pollution, and endangered biodiversity.
The research findings and the suggested framework for ecotourism imply that sustainable ecotourism principles-based planning is mandatory for destination management to assure effective trade-off between the business interests’ sustainability of the environmental ecosystem.
Tourism development and growth shall be steered through ecotourism principles as its sustainable model offers enduring social, environmental and economic, ecological integrity, and social and cultural benefits for the local community. Therefore, ecotourism is a recipe for preventing environmental degradation and guarantees sustainability of ecosystems nature and its biodiversity. Hence, ecotourism shall stand central priority focus for strategic management to nurture quality experiences from sustainable tourism.
To revive back the sustainability of the environment, in the areas where over-tourism has degraded the environment, schemes for regenerated tourism shall be immediately launched to mitigate the negative footprints on the sustainability of destinations, including reinforcing protracted conservation sites, biodiversity, and recouping endangered species, afforestation drives, recycling of water and solid waste, refurnishing of landscaping, preservation, and rehabilitation of cultural heritage and refurbishing of depleted infrastructure accordingly. Furthermore, to regenerate and sustain the tourism infrastructure of the destinations experiencing over-tourism, capacity building measures like capacity, recycling of water and solid waste, preventive measures to control air and water pollution, traffic control management, and spread of entertainment facilities shall be the focus of the regeneration plans.
The study implies that government authorities and policymakers have a special role in placing their moderating intervention in terms of policy guidelines, regulatory framework, and budgetary support, provision of inter-organizational synergy in planning and implementation of ecotourism strategies, protection of environmental resource base and conservation of natural and biological ecosystem, sustenance of socio-cultural value of local community over and above their economic and social well-being/quality life for the long run.
The study also implies that public and private policymakers lay down threshold criteria for responsible travel and tourism standards for destination management and its related supply chain. The laid criterion would facilitate management in nurturing “responsible behavior” to plan, protect, conserve, preserve, and sustain natural and cultural resources and responsible socio-economic development without compromising the sustainability of the environment and long-term well-being of the hoist community. The deep-seated adherence to social responsibility protocols by the tourism supply chain network can significantly increase the capacity of tourism destinations and improve the conscious awareness of green consumers along the tourism supply chain. Furthermore, the consciously responsible behavior among stakeholders and legislatures can strike a needed balance between the business interests and environments in favor of sustainability of socio-cultural, economic, and natural capital.
The study elucidates that responsible behavior necessitates purpose-built eco-friendly infrastructure and policy parameters to support the sustainability of environments across destinations. The strategic planning aligned with the sustainability-focused objectives dictates the need for artistic, innovative, and talented people and quality intuitions in harnessing quality tourism services and responsible tourism behavior. Furthermore, the study encourages community involvement in the developmental process, enactment of structural policies, preservation of socio-cultural heritage, and conservation of natural biodiversity as it would foster emotional bondage between the people of the host community and the tourism undertakings. Therefore, community and value chain managers shall collaborate to maximize the perceived benefits of responsible tourism while developing cultural exchanges and planning opportunities for leisure and tourism.
Regulatory measures help offset negative impacts; for instance, controls on the number of tourist activities and movement of visitors within protected areas can limit impacts on the ecosystem and help maintain the integrity and vitality of the site. Limits should be established after an in-depth analysis of the maximum sustainable visitor capacity. Furthermore, the variables and the constructs researched can be replicated to other destinations to seek valuable inputs for sustainable destination management elsewhere.

Study limitation

Besides the functional, practical applications, the study has some limitations. Besides having integral disadvantages of cross-sectional research, the respondents selected for the study were visitors on peak days with the highest tourist arrivals, thereby having experiences of a higher degree of environmental pollution and natural disorder. Furthermore, the research is limited to stakeholders’ perspectives instead of any scientifically generated data or mathematical or econometric model.

Author contribution

QBB: conceptualization, methodology, writing—original draft. SNS: data curation and supervision. NI: visualization, editing, proofreading. MS: review and editing. MA: review and editing. SM: editing, data curation. AUK: review and editing.

Data availability

Declarations.

The authors have no relevant financial or non-financial interests to disclose. We also declare that we do not have human participants, data, or tissue.

We do not have any person’s data in any form.

The authors declare no competing interests.

Publisher's note

Springer Nature remains neutral with regard to jurisdictional claims in published maps and institutional affiliations.

Contributor Information

Qadar Bakhsh Baloch, Email: moc.liamg@bqhcolabrd .

Syed Naseeb Shah, Email: moc.liamtoh@hahs_beesan .

Nadeem Iqbal, Email: moc.oohay@1labqimeedanrd .

Muhammad Sheeraz, Email: [email protected] .

Muhammad Asadullah, Email: moc.liamg@apmdasa .

Sourath Mahar, Email: moc.oohay@mhtaros .

Asia Umar Khan, Email: kp.ude.pci@ramu-aisa .

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14 important environmental impacts of tourism + explanations + examples

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The environmental impacts of tourism have gained increasing attention in recent years.

With the rise in sustainable tourism and an increased number of initiatives for being environmentally friendly, tourists and stakeholders alike are now recognising the importance of environmental management in the tourism industry.

In this post, I will explain why the environmental impacts of tourism are an important consideration and what the commonly noted positive and negative environmental impacts of tourism are.

Why the environment is so important to tourism

Positive environmental impacts of tourism, water resources, land degradation , local resources , air pollution and noise , solid waste and littering , aesthetic pollution, construction activities and infrastructure development, deforestation and intensified or unsustainable use of land , marina development, coral reefs, anchoring and other marine activities , alteration of ecosystems by tourist activities , environmental impacts of tourism: conclusion, environmental impacts of tourism reading list.

The quality of the environment, both natural and man-made, is essential to tourism. However, tourism’s relationship with the environment is complex and many activities can have adverse environmental effects if careful tourism planning and management is not undertaken.

It is ironic really, that tourism often destroys the very things that it relies on!

Many of the negative environmental impacts that result from tourism are linked with the construction of general infrastructure such as roads and airports, and of tourism facilities, including resorts, hotels, restaurants, shops, golf courses and marinas. The negative impacts of tourism development can gradually destroy the environmental resources on which it depends.

It’s not ALL negative, however!

Tourism has the potential to create beneficial effects on the environment by contributing to environmental protection and conservation. It is a way to raise awareness of environmental values and it can serve as a tool to finance protection of natural areas and increase their economic importance.

In this article I have outlined exactly how we can both protect and destroy the environment through tourism. I have also created a new YouTube video on the environmental impacts of tourism, you can see this below. (by the way- you can help me to be able to keep content like this free for everyone to access by subscribing to my YouTube channel! And don’t forget to leave me a comment to say hi too!).

Although there are not as many (far from it!) positive environmental impacts of tourism as there are negative, it is important to note that tourism CAN help preserve the environment!

The most commonly noted positive environmental impact of tourism is raised awareness. Many destinations promote ecotourism and sustainable tourism and this can help to educate people about the environmental impacts of tourism. Destinations such as Costa Rica and The Gambia have fantastic ecotourism initiatives that promote environmentally-friendly activities and resources. There are also many national parks, game reserves and conservation areas around the world that help to promote positive environmental impacts of tourism.

Positive environmental impacts can also be induced through the NEED for the environment. Tourism can often not succeed without the environment due the fact that it relies on it (after all we can’t go on a beach holiday without a beach or go skiing without a mountain, can we?).

In many destinations they have organised operations for tasks such as cleaning the beach in order to keep the destination aesthetically pleasant and thus keep the tourists happy. Some destinations have taken this further and put restrictions in place for the number of tourists that can visit at one time.

Not too long ago the island of Borocay in the Philippines was closed to tourists to allow time for it to recover from the negative environmental impacts that had resulted from large-scale tourism in recent years. Whilst inconvenient for tourists who had planned to travel here, this is a positive example of tourism environmental management and we are beginning to see more examples such as this around the world.

Negative environmental impacts of tourism

Negative environmental impacts of tourism occur when the level of visitor use is greater than the environment’s ability to cope with this use.

Uncontrolled conventional tourism poses potential threats to many natural areas around the world. It can put enormous pressure on an area and lead to impacts such as: soil erosion , increased pollution, discharges into the sea, natural habitat loss, increased pressure on endangered species and heightened vulnerability to forest fires. It often puts a strain on water resources, and it can force local populations to compete for the use of critical resources.

I will explain each of these negative environmental impacts of tourism below.

Depletion of natural resources

Tourism development can put pressure on natural resources when it increases consumption in areas where resources are already scarce. Some of the most common noted examples include using up water resources, land degradation and the depletion of other local resources.

The tourism industry generally overuses water resources for hotels, swimming pools, golf courses and personal use of water by tourists. This can result in water shortages and degradation of water supplies, as well as generating a greater volume of waste water.

In drier regions, like the Mediterranean, the issue of water scarcity is of particular concern. Because of the hot climate and the tendency for tourists to consume more water when on holiday than they do at home, the amount used can run up to 440 litres a day. This is almost double what the inhabitants of an average Spanish city use.

Golf course maintenance can also deplete fresh water resources.

In recent years golf tourism has increased in popularity and the number of golf courses has grown rapidly.

Golf courses require an enormous amount of water every day and this can result in water scarcity. Furthermore, golf resorts are more and more often situated in or near protected areas or areas where resources are limited, exacerbating their impacts.

An average golf course in a tropical country such as Thailand needs 1500kg of chemical fertilizers, pesticides and herbicides per year and uses as much water as 60,000 rural villagers.

brown rock formation under white and blue cloudy sky

Important land resources include fertile soil, forests , wetlands and wildlife. Unfortunately, tourism often contributes to the degradation of said resources. Increased construction of tourism facilities has increased the pressure on these resources and on scenic landscapes.

Animals are often displaced when their homes are destroyed or when they are disturbed by noise. This may result in increased animals deaths, for example road-kill deaths. It may also contribute to changes in behaviour.

Animals may become a nuisance, by entering areas that they wouldn’t (and shouldn’t) usually go into, such as people’s homes. It may also contribute towards aggressive behaviour when animals try to protect their young or savage for food that has become scarce as a result of tourism development.

Picturesque landscapes are often destroyed by tourism. Whilst many destinations nowadays have limits and restrictions on what development can occur and in what style, many do not impose any such rules. High rise hotels and buildings which are not in character with the surrounding architecture or landscape contribute to a lack of atheistic appeal.

Forests often suffer negative impacts of tourism in the form of deforestation caused by fuel wood collection and land clearing. For example, one trekking tourist in Nepal can use four to five kilograms of wood a day!

There are also many cases of erosion, whereby tourists may trek the same path or ski the same slope so frequently that it erodes the natural landscape. Sites such as Machu Pichu have been forced to introduce restrictions on tourist numbers to limit the damage caused.

picturesque scenery of grassy field in village

Tourism can create great pressure on local resources like energy, food, and other raw materials that may already be in short supply. Greater extraction and transport of these resources exacerbates the physical impacts associated with their exploitation.

Because of the seasonal character of the industry, many destinations have ten times more inhabitants in the high season as in the low season.

A high demand is placed upon these resources to meet the high expectations tourists often have (proper heating, hot water, etc.). This can put significant pressure on the local resources and infrastructure, often resulting in the local people going without in order to feed the tourism industry.

Tourism can cause the same forms of pollution as any other industry: Air emissions; noise pollution; solid waste and littering; sewage; oil and chemicals. The tourism industry also contributes to forms of architectural/visual pollution.

Transport by air, road, and rail is continuously increasing in response to the rising number of tourists and their greater mobility. In fact, tourism accounts for more than 60% of all air travel.

One study estimated that a single transatlantic return flight emits almost half the CO2 emissions produced by all other sources (lighting, heating, car use, etc.) consumed by an average person yearly- that’s a pretty shocking statistic!

I remember asking my class to calculate their carbon footprint one lesson only to be very embarrassed that my emissions were A LOT higher than theirs due to the amount of flights I took each year compared to them. Point proven I guess….

Anyway, air pollution from tourist transportation has impacts on a global level, especially from CO2 emissions related to transportation energy use. This can contribute to severe local air pollution . It also contributes towards climate change.

Fortunately, technological advancements in aviation are seeing more environmentally friendly aircraft and fuels being used worldwide, although the problem is far from being cured. If you really want to help save the environment, the answer is to seek alternative methods of transportation and avoid flying.

You can also look at ways to offset your carbon footprint .

Noise pollution can also be a concern.

Noise pollution from aircraft, cars, buses, (+ snowmobiles and jet skis etc etc) can cause annoyance, stress, and even hearing loss for humans. It also causes distress to wildlife and can cause animals to alter their natural activity patterns. Having taught at a university near London Heathrow for several years, this was always a topic of interest to my students and made a popular choice of dissertation topic .

In areas with high concentrations of tourist activities and appealing natural attractions, waste disposal is a serious problem, contributing significantly to the environmental impacts of tourism.

Improper waste disposal can be a major despoiler of the natural environment. Rivers, scenic areas, and roadsides are areas that are commonly found littered with waste, ranging from plastic bottles to sewage.

Cruise tourism in the Caribbean, for example, is a major contributor to this negative environmental impact of tourism. Cruise ships are estimated to produce more than 70,000 tons of waste each year.

The Wider Caribbean Region, stretching from Florida to French Guiana, receives 63,000 port calls from ships each year, and they generate 82,000 tons of rubbish. About 77% of all ship waste comes from cruise vessels. On average, passengers on a cruise ship each account for 3.5 kilograms of rubbish daily – compared with the 0.8 kilograms each generated by the less well-endowed folk on shore.

Whilst it is generally an unwritten rule that you do not throw rubbish into the sea, this is difficult to enforce in the open ocean . In the past cruise ships would simply dump their waste while out at sea. Nowadays, fortunately, this is less commonly the case, however I am sure that there are still exceptions.

Solid waste and littering can degrade the physical appearance of the water and shoreline and cause the death of marine animals. Just take a look at the image below. This is a picture taken of the insides of a dead bird. Bird often mistake floating plastic for fish and eat it. They can not digest plastic so once their stomachs become full they starve to death. This is all but one sad example of the environmental impacts of tourism.

Mountain areas also commonly suffer at the hands of the tourism industry. In mountain regions, trekking tourists generate a great deal of waste. Tourists on expedition frequently leave behind their rubbish, oxygen cylinders and even camping equipment. I have heard many stories of this and I also witnessed it first hand when I climbed Mount Kilimanjaro .

The construction of hotels, recreation and other facilities often leads to increased sewage pollution.

Unfortunately, many destinations, particularly in the developing world, do not have strict law enrichments on sewage disposal. As a result, wastewater has polluted seas and lakes surrounding tourist attractions around the world. This damages the flora and fauna in the area and can cause serious damage to coral reefs.

Sewage pollution threatens the health of humans and animals.

I’ll never forget the time that I went on a school trip to climb Snowdonia in Wales. The water running down the streams was so clear and perfect that some of my friends had suggested we drink some. What’s purer than mountain fresh water right from the mountain, right?

A few minutes later we saw a huge pile of (human??) feaces in the water upstream!!

Often tourism fails to integrate its structures with the natural features and indigenous architecture of the destination. Large, dominating resorts of disparate design can look out of place in any natural environment and may clash with the indigenous structural design.

A lack of land-use planning and building regulations in many destinations has facilitated sprawling developments along coastlines, valleys and scenic routes. The sprawl includes tourism facilities themselves and supporting infrastructure such as roads, employee housing, parking, service areas, and waste disposal. This can make a tourist destination less appealing and can contribute to a loss of appeal.

Physical impacts of tourism development

Whilst the tourism industry itself has a number of negative environmental impacts. There are also a number of physical impacts that arise from the development of the tourism industry. This includes the construction of buildings, marinas, roads etc.

The development of tourism facilities can involve sand mining, beach and sand dune erosion and loss of wildlife habitats.

The tourist often will not see these side effects of tourism development, but they can have devastating consequences for the surrounding environment. Animals may displaced from their habitats and the noise from construction may upset them.

I remember reading a while ago (although I can’t seem to find where now) that in order to develop the resort of Kotu in The Gambia, a huge section of the coastline was demolished in order to be able to use the sand for building purposes. This would inevitably have had severe consequences for the wildlife living in the area.

Construction of ski resort accommodation and facilities frequently requires clearing forested land.

Land may also be cleared to obtain materials used to build tourism sites, such as wood.

I’ll never forget the site when I flew over the Amazon Rainforest only to see huge areas of forest cleared. That was a sad reality to see.

Likewise, coastal wetlands are often drained due to lack of more suitable sites. Areas that would be home to a wide array of flora and fauna are turned into hotels, car parks and swimming pools.

old city port with moored ships and historical houses

The building of marinas and ports can also contribute to the negative environmental impacts of tourism.

Development of marinas and breakwaters can cause changes in currents and coastlines.

These changes can have vast impacts ranging from changes in temperatures to erosion spots to the wider ecosystem.

Coral reefs are especially fragile marine ecosystems. They suffer worldwide from reef-based tourism developments and from tourist activity.

Evidence suggests a variety of impacts to coral result from shoreline development. Increased sediments in the water can affect growth. Trampling by tourists can damage or even kill coral. Ship groundings can scrape the bottom of the sea bed and kill the coral. Pollution from sewage can have adverse effects.

All of these factors contribute to a decline and reduction in the size of coral reefs worldwide. This then has a wider impact on the global marine life and ecosystem, as many animals rely on the coral for as their habitat and food source.

Physical impacts from tourist activities

The last point worth mentioning when discussing the environmental impacts of tourism is the way in which physical impacts can occur as a result of tourist activities.

This includes tramping, anchoring, cruising and diving. The more this occurs, the more damage that is caused. Natural, this is worse in areas with mass tourism and overtourism .

unrecognizable male traveler standing on hill against misty scenic highlands

Tourists using the same trail over and over again trample the vegetation and soil, eventually causing damage that can lead to loss of biodiversity and other impacts.

Such damage can be even more extensive when visitors frequently stray off established trails. This is evidenced in Machu Pichu as well as other well known destinations and attractions, as I discussed earlier in this post.

white and black anchor with chain at daytime

In marine areas many tourist activities occur in or around fragile ecosystems.

Anchoring, scuba diving, yachting and cruising are some of the activities that can cause direct degradation of marine ecosystems such as coral reefs. As I said previously, this can have a significant knock on effect on the surrounding ecosystem.

Habitats can be degraded by tourism leisure activities.

For example, wildlife viewing can bring about stress for the animals and alter their natural behaviour when tourists come too close.

As I have articulated throughout this post, there are a range of environmental impacts that result from tourism. Whilst some are good, the majority unfortunately are bad. The answer to many of these problems boils down to careful tourism planning and management and the adoption of sustainable tourism principles.

Did you find this article helpful? Take a look at my posts on the social impacts of tourism and the economic impacts of tourism too! Oh, and follow me on social media !

If you are studying the environmental impacts of tourism or if you are interested in learning more about the environmental impacts of tourism, I have compiled a short reading list for you below.

The 3 types of travel and tourism organisations
150 types of tourism! The ultimate tourism glossary
50 fascinating facts about the travel and tourism industry

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Tourism and growth are double-edged swords for Utah’s dark sky-certified places

The Milky Way is visible over The Watchman summit in Utah's Zion National Park, Nov. 14, 2014.

Even in a state like Utah which prides itself on its starry night skies, becoming a certified dark sky community is a tall task.

Springdale, near Zion National Park, has had rules on the books to limit light pollution since 2009. So when it applied for a designation from Dark Sky International a few years ago, it expected to be a shoo-in.

“We were thinking: We've been a leader in preserving dark skies for a long time. We've done a great job. … Folks are going to say, ‘This is the best application ever. Of course, you're going to be certified,’” Director of Community Development Tom Dansie said.

“So we were a little bit humbled when the Dark Sky folks came back with: ‘That's a good first try.’”

The town made changes and applied again the following year. When it finally got approved in 2023 , it was the culmination of nearly 15 years of work.

It didn’t come cheap, either.

The town spent roughly $1 million to replace its street lights with models that shield the light downward, Dansie said. After installing them, the town realized the new lights weren’t dark enough, so they spent even more time and money developing a way to retrofit them. Now, Springdale has until 2028 to update the street lights with adaptive controls that automatically dim as the sky gets darker, which Dansie estimates could cost another $200,000.

That’s a lot of money for a small town, and it doesn’t include the updates required to lighting on private property — something residents have long raised concerns about. But in a community that values its celestial sights, he said it’s money well spent.

“When you look at the investment in the street lights in terms of protecting the night sky resource, it makes a whole lot more sense … rather than looking at it as, ‘Oh, we had to spend a million and a half dollars just to get this certification.’”

Dark skies can also have other benefits, he said, for human health and wildlife .

Springdale is one of four Utah towns that have earned the designation, joined by Helper, Torrey and Castle Valley, which became the state’s newest addition in January. Moab has submitted its application to join the club, something the town has been working toward since enacting its outdoor lighting ordinance in 2019.

As Utah’s population and popularity grow, keeping skies dark is likely to get even harder.

In their annual reports to Dark Sky International, parks across the state list increasing light pollution from development and tourism as the main threat to maintaining their certification. And those sites — from Capitol Reef and Canyonlands national parks to Antelope Island and Jordanelle state parks — say those threats are increasing.

For places like Springdale, it’s a delicate balance. The community relies on tourism. Without it, it would be tough for a town of fewer than 600 people to afford a million-dollar lighting project, among other things. But visitation to Zion National Park has nearly doubled in the 15 years the town’s been working to limit outdoor lighting, and that brings the risk of more light.

“Every new development, every new hotel that's built, every new single-family residence that is built has an impact on the night sky,” Dansie said. “So it's increasingly important for us as a community to be careful.”

With more and more places worldwide losing their view of the night sky, however, that makes the places in Utah that have held onto their darkness all the more special. It can have big economic impacts.

Gov. Spencer Cox declared April as Utah’s dark sky month again in 2024, saying astrotourism is expected to generate $6 billion in the American Southwest over the next decade. Utah has more than 20 certified dark sky places, a total the state touts as the highest concentration in the world.

Joshua Rowley has seen the economic benefits of dark sky tourism near Capitol Reef National Park, where he co-owns the Skyview Hotel . It’s located in Torrey, a town of 219 people in Wayne County that became Utah’s first dark sky community in 2018.

The hotel leans into the dark sky as one of its amenities, with dim lighting and a rooftop stargazing deck. Rowley said the night view is a big reason their customers spend their time and money there.

“More people are coming to see it. People are staying longer to see it. It gives them more to do in their trip… which is obviously going to impact the economy of the whole area.”

The hotel opened in 2023 and meeting the town’s strict lighting requirements presented some challenges. For example, he said the typical way engineers light up parking lots might be two or three times brighter than what they could do in a dark sky town. And since having lights in key places is a safety issue, it meant dimming or even tweaking the color temperature of its illumination to meet code.

“You have to get kind of creative. … Over time, people will have to get less creative because there's more of a system in place.”

Growing that system could be a big part of sustaining dark sky towns’ futures.

In Springdale, Dancie said they’ve started having conversations with other southwest Utah communities, and he’s hopeful they can work together to protect the region’s night skies. That matters, he said, because no town is an island.

Driving west from Springdale into the more populated parts of Washington County at night, it’s already easy to see the dome of light pollution in the distance. If the St. George metro area grows the way it’s projected to — and doesn’t safeguard the night sky as it does — Springdale could see its dark skies slip away.

“At some point, no matter what an awesome job we do, our dark sky resource will be threatened because of the impact of light in other areas of the region. … Those light domes will gradually get larger and larger and larger until they encompass Springdale.”

Investigating risks and strategies in adopting green tourism practices in developing economy

Research Article
Published: 22 November 2023
Volume 30 , pages 123710–123728, ( 2023 )

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Zhenrong Luo 1 &
Laiyan Yun 1

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In emerging economies, the tourism industry is crucial for economic growth, but it also carries substantial environmental and social risks. Promoting sustainability and reducing the detrimental effects of tourism are two benefits of using green tourism strategies. In order to assess the efficiency of various green tourism practices in reducing these risks, this study will first define the main risks and sub-risks related to implementing green tourist practices in China’s developing economy. The analytic hierarchy process (AHP) and simple additive weighting (SAW) methods are used in the study to assess the multiple risks and strategies of various green tourism initiatives. The results of the AHP method show that economic, environmental, and political risks impede the implementation of green tourism for sustainable development. According to the SAW method findings, clear and effective regulations and guidelines, infrastructure development, and public-private partnerships are top-ranked strategy risks to adopting green tourism practices in China. The study provides implications for policymakers and tourism business owners in developing economies to promote the use of sustainable tourism practices. The study highlights effective strategies to promote sustainability and increase the adoption of sustainable tourism practices. The study offers useful insights for the government, stakeholders, and policymakers to take into account the risks and challenges involved with implementing green tourism practices in the context of China.

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Luo, Z., Yun, L. Investigating risks and strategies in adopting green tourism practices in developing economy. Environ Sci Pollut Res 30 , 123710–123728 (2023). https://doi.org/10.1007/s11356-023-30700-8

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Emojis make tourism advertising on social media more effective and appealing, finds study

by University of Granada

A study by the University of Granada (UGR) shows that users understand advertisements better and with less effort when congruent emojis and messages are used. The findings also suggest a shift in the preferences of potential consumers towards more nature-based tourism.

UGR researchers from the Department of Marketing and Market Research have carried out a pioneering study showing how the use of congruent messages and emojis when promoting tourist destinations on social media leads to greater user attention. This strategy helps users to process the information effectively and reduces their cognitive effort.

More specifically, the use of emojis in online messages about tourism destinations facilitates processing and reduces ambiguity, especially when the recipients encounter content with low levels of congruence.

The main objective of the research, recently published in the Journal of Destination Marketing & Management , was to understand how messages posted on social media by destination management organizations (DMOs) and subsequent comments from other users (electronic word-of-mouth or eWOM) influence the perception and behavior of potential tourists.

The study was carried out at the UGR's Mind, Brain and Behavior Research Centre (CIMCYC). It consisted of an experiment using eye-tracking techniques on 60 users of the social network Facebook. These individuals underwent a series of experimental procedures in which the researchers manipulated the level of congruence between the messages of those posting and the users, the use or omission of emojis in the content, and the way in which the tourist destination was positioned in the media (natural environment, gastronomy, hotels, sun and beach).

The UGR research team, which includes Beatriz García Carrión, Francisco Muñoz Leiva, Salvador del Barrio García and Lucia Porcu, point out that the study "clearly illustrates the benefits in terms of the effectiveness of using congruent messages in marketing communications in general, and especially in digital communications via social media, as well as how the use of emojis contributes to improving users' information processing, increasing their attention and reducing the cognitive effort involved.

"Moreover, congruent messages not only facilitate users' information processing, but also improve their affective evaluation—a crucial aspect when it comes to making a decision on a tourist destination."

The UGR study yields several key findings for tourism management in relation to communication approaches aimed at social media users. To begin with, the research shows how important it is for tourism managers to maintain a high level of congruence in the information they convey through social media.

As the researchers explain, "This involves systematically reviewing and managing comments across all communication channels to identify any comments that do not align with the destination's desired positioning, with a view to mitigating potential negative effects."

Pictorial representations (emojis) significantly enhance the overall comprehension of the information. However, the study did not find a significant impact of emojis on the formation of affective evaluations. The UGR study emphasizes that tourism managers should focus on information related to the destination's gastronomy and natural environment, rather than more conventional aspects such as sun and beach facilities or hotel offerings, as the former attract more attention and are perceived more favorably, even under low levels of congruence.

The research findings suggest a shift in the preferences of potential consumers towards more nature-based tourism. Therefore, tourism managers should place greater emphasis on communicating aspects related to the environment and sustainability of the tourist destination in their social media posts, thereby reaping benefits in terms of visual attention and affective evaluations.

Provided by University of Granada

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Role of Tourism in Sustainable Development
Research on tourism and the environment spans a wide range of social and natural science disciplines, and key contributions have been disseminated across many interdisciplinary fields, including biodiversity conservation, climate science, economics, and environmental science, among others (Buckley, 2011; Butler, 1991; Gössling, 2002; Lenzen et ...
Impact of tourism development upon environmental sustainability: a
The empirical research investigated the relationship between tourism development and environmental suitability to propose a framework for sustainable ecotourism. The framework suggested a balance between business and environmental interests in maintaining an ecological system with the moderating help of government support and policy interventions. The study population encompasses tourism ...
Ecotourism and sustainable development: a scientometric review of
Introduction. Ecotourism, which has appeared in academic literature since the late 1980s, is a special form of nature-based tourism that maintains the well-being of the local community while protecting the environment and provides tourists with a satisfying nature experience and enjoyment (Ceballos-Lascuráin, 1996; Higgins, 1996; Orams, 1995).With years of research and development, ecotourism ...
Eco-tourism, climate change, and environmental policies: empirical
Data description. The paper seeks to find the relationship between climate change, ecotourism, and environmental policy for the panel of 40 developing economies from different regions from 2010 to ...
Cooperation, hotspots and prospects for tourism environmental impact
1. Introduction. The global tourism industry is growing rapidly, accounting for 10.3% of the Gross Domestic Product (GDP) in 2019 and 10% of the world's total employment [1].As a low-carbon industry, tourism is a leading industry in tackling global climate change, energy conservation and emission reduction [2, 3], and its impact on the environment is often lower than the negative impact of ...
Ecotourism or ecological concerns? Tracing the impact of ...
The influence of tourism development and economic policy uncertainties on environmental sustainability is substantial. Promoting responsible tourism and using sustainable tourism practises, like offering eco-friendly lodging, is a key part of protecting natural habitats and lowering carbon footprints. Hence, this study tries to examine the relationship between tourism development, economic ...
Tourism and Environment
Tourism is a large, diffuse global industry. Environmental aspects are little studied, with ∼1,500 publications in total. Impacts range from global contributions to climate change and ocean pollution to localized effects on endangered plant and animal species in protected areas. Environmental management is limited more by lack of adoption than by lack of technology.
Tourism, institutional quality, and environmental sustainability
Abstract. This study endeavours to examine the influences of tourism and institutional quality and their association on environmental sustainability. Specifically, the study uses principal component analysis to construct three reduced environmental sustainability indices for 134 countries from 2002 to 2015 (based on data availability).
How does tourism development affect environmental pollution?
Abstract. Tourism development has often been considered as a growth pillar over recent decades; however, studies on whether and how it can contribute to pollution reduction are scant. This study fills the research gaps by exploring the role of tourism development in pollution emissions by investigating two influencing mechanisms—the industry ...
Research in tourism sustainability: A comprehensive bibliometric
1. Introduction. The tourism industry is one of the world's fastest-growing industries. The industry is renowned for its potential to create employment opportunities, aiding in the fight against unemployment and poverty [[1], [2], [3]].In 2019, before the COVID-19 pandemic weakened global economies, the tourism industry was responsible for 10.6% of global employment and 10.4% of the global GDP ...
Does eco-friendly tourism necessary for entrepreneurship ...
Tourism and environmental sustainability. With its rapid expansion in the twenty-first century, tourism has been hailed for its economic benefits and as a critical factor in preserving the planet's natural beauty (Dayour et al. 2020).Yet, the growing number of individuals traveling from their home countries to popular tourist locations presents serious problems for the host nations regarding ...
Sustainable tourism development: environmental education as a tool to
Sustainability is introduced as the key to address contradictions between tourism policy development on one hand and environmental protection on the other. However, in the literature exists confusion on what sustainable tourism is all about, sustainable tourism policy has relatively little influence on the broad tourism market operation and research shows that tourism stakeholders have a ...
What Is Ecotourism? Definition, Examples, and Pros and Cons
Ecotourism can help a destination balance tourism revenue and environmental protection. Explore the pros and cons of this eco-friendly traveling trend ... Environmental Geology: Encyclopedia of ...
Full article: A relational exploration of tourists' environmental
Nevertheless, there is a need for tourism research to explore environmental orientations relationally and beyond the two constructs, thereby considering an epistemological worldview where both biocentric and anthropocentric aspects might co-exist simultaneously (Manoli et al., Citation 2019; Mónus, Citation 2021).
Impact of tourism development upon environmental sustainability: a
The tourism development process and its different dynamics revolve around the nature of tourism planned for a particular destination or area, which can be specified as ecotourism, sustainable tourism, green tourism or regenerative tourism, etc. Ecotourism is "responsible travel to natural areas that conserves the environment, sustains the ...
Tourism development level and tourism eco‐efficiency: Exploring the
Then the spatial Durbin model and the moderating effect model are used to analyze the comprehensive impact of environmental regulation and tourism development level on tourism eco-efficiency. The results show that the overall tourism eco-efficiency of 31 provinces is low, its average value is only 0.76, and there are high and low differences in ...
Let us take a walk to the sustainable tourism practices: a ...
The rising opportunities of sustainable tourism have brought many policies to control the exploitation of the environment and increase the reach of luxurious, safe, and authentic experiences to the different segments of tourists. This study seeks to prioritize the variables influencing the development of sustainable tourism and pinpoint key success factors that align with the Sustainable ...
How has science highlighted sports tourism in recent investigation on
The present investigation aimed to understand how scientific research has recently studied the environmental sustainability in the sports tourism market. Thus, a systematic literature review was developed for the time 2013-2019 using Scopus, Sage, Science Direct and Web of Knowledge as database resources.
How tourism research integrates environmental issues? A ...
To address the research goals we applied a new original methodological approach in analysing and in the input data selection. Our work proposes a global analysis of a large mass of documents (ca. 20 000), in order to extract and reveal the general relation of tourism related studies and natural environment issues.
Local community's role in tourism development
Local community's role in tourism development. E L Andreyanova 1. Published under licence by IOP Publishing Ltd IOP Conference Series: Earth and Environmental Science, Volume 885, Transboundary Areas of Russia's East: Development Factors, Opportunities and Gaps 6-8 September 2021, Ulan-Ude, Russian Federation Citation E L Andreyanova 2021 IOP Conf. Ser.: Earth Environ.
14 important environmental impacts of tourism
Solid waste and littering. Sewage. Aesthetic Pollution. Physical impacts of tourism development. Construction activities and infrastructure development. Deforestation and intensified or unsustainable use of land. Marina development. Coral reefs. Physical impacts from tourist activities.
(PDF) Environmental management in tourism
Environmental management is used as a management system. for various types of activities that can cause damage to nature, it promotes. the creation and de velopment of envir onmentally frien dly ...
Tourism and growth are double-edged swords for Utah's dark sky
It can have big economic impacts. Gov. Spencer Cox declared April as Utah's dark sky month again in 2024, saying astrotourism is expected to generate $6 billion in the American Southwest over the next decade. Utah has more than 20 certified dark sky places, a total the state touts as the highest concentration in the world.
Investigating risks and strategies in adopting green tourism ...
In emerging economies, the tourism industry is crucial for economic growth, but it also carries substantial environmental and social risks. Promoting sustainability and reducing the detrimental effects of tourism are two benefits of using green tourism strategies. In order to assess the efficiency of various green tourism practices in reducing these risks, this study will first define the main ...
Human rights allegations prompt World Bank to freeze project's funds in
Environmental science and conservation news. The World Bank has suspended funding for a $150 million tourism project in southern Tanzania in response to allegations of forced evictions, killings ...
Utilising tourist-generated citizen science data in response to
'Citizen Science Tourism' may also foster broader public awareness of environmental issues. Abstract. There has been a proliferation of studies that have examined the impacts of public participation in Citizen Science (CS) that respond to environmental challenges and the recovery of ecosystems, endangered species or other important natural ...
Emojis make tourism advertising on social media more effective and
The UGR study emphasizes that tourism managers should focus on information related to the destination's gastronomy and natural environment, rather than more conventional aspects such as sun and ...

Article contents

Introduction

Alternative Tourism and Sustainable Development

Community-Based Tourism

Pro-Poor Tourism

Slow Tourism

Impacts of Tourism Development

Economic Impacts of Tourism

Environmental Impacts of Tourism

Social Impacts of Tourism

Sustainability of Tourism

Further Reading

Eco-tourism, climate change, and environmental policies: empirical evidence from developing economies

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Comprehensive green growth indicators across countries and territories

Role of foreign direct Investment and political openness in boosting the eco-tourism sector for achieving sustainability

Ways to bring private investment to the tourism industry for green growth

Literature review

Data and model specification

Model specification

Empirical results

Consideration of uncertainty

Difference in developed and developing economies

Conclusions and policy recommendations

Policy implications

Limitations and recommendations to further research

Data availability

Author information

Corresponding authors

Ethics declarations

Ethical approval

Informed consent

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What Is Ecotourism? Definition, Examples, and Pros and Cons

Ecotourism Definition and Principles

Conservation

Communities

Interpretation

Ecotourism Can Provide Sustainable Income for Local Communities

It Protects Natural Ecosystems

Ecotourism May Also Hurt Those Same Natural Ecosystems

Ecotourism Offers the Opportunity to Experience Nature

EXAMPLES OF ECOTOURISM

Galapagos Islands

New Zealand

How to Be a Responsible Ecotourist

Impact of tourism development upon environmental sustainability: a suggested framework for sustainable ecotourism

Syed Naseeb Shah

Muhammad Sheeraz

Muhammad Asadullah

Sourath Mahar

Asia Umar Khan

Associated Data

Introduction

Literature review

Environment and sustainability of ecosystem

Government support and policy interventions

Theoretical support and hypothesis development

Methodology

Analysis and results

Suggested model for ecotourism framework

Conclusion, implications, and limitations of the study

Practical implications

Study limitation

Author contribution

Data availability

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14 important environmental impacts of tourism + explanations + examples

Why the environment is so important to tourism

Negative environmental impacts of tourism

Depletion of natural resources

Physical impacts of tourism development

Physical impacts from tourist activities

Tourism and growth are double-edged swords for Utah’s dark sky-certified places

Investigating risks and strategies in adopting green tourism practices in developing economy